• Dahlia Bakery - The tour begins with guests enjoying two delightful baked treats featuring rich dark and creamy white chocolate. The guide will introduce the tour, outline the day’s itinerary, and invite guests to share their favorite chocolate experiences. Coffee and restrooms are conveniently available at the bakery.
• maíz - Travel back in time to explore the origins of chocolate. Guests will savor a unique Mexican chocolate beverage while learning about cacao’s significance in Pre-Columbian America.
• Pike Place Market - As the tour moves through the iconic Pike Place Market, guests will discover the artisanal history of the market, which was home to the city’s first craft brewery and most beloved cheese maker.
• Seattle Waterfront - Guests will learn about the region’s geography and its influence on Seattle’s development as a hub of craft.
• Freya Bakery & Cafe - Guests will enjoy two more tastings at this Danish Bakery: hot cocoa with a twist and chocolate macarons. The focus is on European chocolate styles and how they differ from Mesoamerican traditions.
• Woodring at Pike Place Market - Guests will taste various chocolate varietals and styles, all sourced from rural Venezuela and directly imported to Pike Place Market. The caramel sauce is another “must-taste” option.
• Truffle Queen - The tour returns to Europe, where guests sample a variety of imported products from Italy and beyond. If you love Nutella but prefer it without additives, this is the place for you.
• DeLaurenti - Guests can choose their next tasting from a vast selection of the finest chocolate bars from around the world. The guide will open the bar and share insights about the artisans who crafted it.
• SELEUŠS Chocolates - Here, guests will sample chocolate from one of Seattle’s master chocolatiers. After tasting, guests will receive a truffle to take home.

• Bottled water
• Snacks

• Gratuities

Chocolate has been evolving for 5,300 years and is now experiencing a transformation like never before.

This tour is a celebration of chocolate in all its varieties; join to discover something new alongside your classic favorites.

The tour includes visits to bakeries, chocolatiers, and specialty shops, sampling flavors and styles from around the world.

But why choose Seattle?

Cacao doesn’t grow in Washington, nor does the city have a unique style like Belgium or Ecuador. However, Seattle offers a culture that respects tradition while embracing innovation. The city values the integrity of ingredients and supply chains, yet it doesn’t adhere to strict ‘rules’ on how things should be done. Seattle redefines what chocolate is and what it can become.

This is the Golden Age of Chocolate.

For a full refund, cancel at least 24 hours before the scheduled departure time.