• Sayulita - This delightful family-friendly tour invites participants to explore Sayulita’s culinary heritage through dishes steeped in history, tradition, and genuine local flavors from well-established, family-operated eateries.

The journey begins at Raspados y Aguas Frescas Sayulita with a refreshing agua fresca crafted from fresh local fruits. Next, the tour proceeds to Mariscos Purillo’s, a traditional family-owned venue where three coastal appetizers are served.

Participants will then enjoy a traditional local beverage before visiting El Rinconcito, renowned for its time-honored recipes, where a homemade regional starter is prepared.

The tour continues to Emiliano’s Restaurant, offering two main dishes that highlight Sayulita’s culinary legacy. Following this, Naty’s Restaurant, another local favorite, serves the second part of the main course, a beloved community staple.

Conclude the tour at the iconic Chocobanana Restaurant with a homemade dessert brimming with sweetness and nostalgia, and toast with a traditional sweet drink to complete the experience.

• Three traditional drinks
• Meals

• Gratuities

Embark on a culinary walking tour to explore and savor dishes crafted mainly with fresh fish and seafood, showcasing some of the quintessential flavors of the Mexican Pacific. These flavors have become an integral part of Sayulita’s gastronomic identity over time.

At each stop, participants will gain insights into the origins of the ingredients, traditional recipes, and the cultural significance these dishes hold for Sayulita and the surrounding region.

The tour is conducted at local food stands and restaurants, many of which are family-run by Sayulita natives. These families have preserved these flavors through generations, maintaining a vibrant connection to the town’s history.

For a full refund, cancel at least 24 hours before the scheduled departure time.