Hands-On Soup Cooking Class in Savannah

6 Ratings


per person
Whip up tasty soups that reflect the flavors of the four seasons in this cooking class in Savannah. Your expert instructor is a professionally trained chef who makes sure you're mastering the basics of these kitchen classics.
Duration:  3hrs 30mins
Cancellation:  168hrs
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  • Master a variety of soups both rich and light in flavor, including polish sauerkraut soup and smoked tomato bisque
  • Bake up tasty breads that pair perfectly with each soup, such as herbed focaccia or Australian damper
  • Take home all the recipes you work with to recreate all the savory goodness

What's Included

  • Soup-making class with chef Darin
  • Recipes for all items prepared in class
  • Water and coffee


Please plan to arrive about 15 minutes prior to the start of class.

Cancellation policy

Classes cancelled 7 days or less prior to scheduled date are non-refundable.

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Meeting location:  2514 Abercorn St

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