• Add some European flair to your recipe book with a cooking class that specializes in French flavors
• Work shoulder-to-shoulder with a professional chef who gives you the personal attention you need to craft tasty dishes
• Master authentic comfort food-style dishes: Boeuf Bourguigno, Celery Root Mashed Potatoes, Braised Leeks au Gratin and more
• Take home the recipes you work with to recreate these savory snacks in your own kitchen

Please plan to arrive about 15 minutes prior to the start of class.

Classes cancelled 7 days or less prior to scheduled date are non-refundable.