• Via J. F. Kennedy, 18 - A visit to an authentic Parmigiano Reggiano cheese dairy will be arranged, and the tour will conclude with a tasting session.

• Langhirano - The journey continues through the beautiful Parma hills to a Prosciutto plant. Visitors will tour the facility where the renowned Prosciutto di Parma is crafted, followed by a tasting. The secrets behind the sweetness of Prosciutto di Parma will be revealed as all the production rooms are explored: the salting area and machinery, the first and second salting stages, the pre-resting, resting, washing, pre-curing, and curing rooms. The visit will end with a tasting of Prosciutto di Parma and traditional cured meats, accompanied by a glass of DOC Parma Hills wine.

• Castello di Torrechiara - The experience concludes with a stroll through the charming medieval hamlet of Torrechiara and a visit to the castle, still beautifully preserved in its grand and imposing architecture. Located near Langhirano, it sits amid a vast wine region of gentle slopes and rolling hills. For anyone wishing to discover the heart and soul of the Parma territory, this tour is the perfect choice.

• Professional local guide
• Castle of Torrechiara ticket
• Tasting of Prosciutto di Parma and traditional cured meats such as Culatta and Fiocco
• Tasting of 12, 24, 30 and 36 months old Parmigiano Reggiano cheese and fresh ricotta cheese
• Option 1 includes Transportation
• Parmigiano-Reggiano cheese dairy admission fee
• Prosciutto di Parma Plant admission fee
• A glass of exquisite DOC Parma hills wine and Bottled water

• Option 2 does not include Transportation

Experience the Parma hillside, don’t just see it! Emilia is an absolute delight! We’ll journey through quaint hamlets that resemble postcards, hills carpeted with vineyards, and undulating rural landscapes. A culinary expedition on the Parma hillside presents an exquisite platform of local craftsmen and food enthusiasts throughout the landscape. We’re fervid about culinary heritage, the tales of its traditional producers, and the dexterity and novelty of its culinary masters. History, art, mythology, and folklore amalgamate to formulate an exciting adventure across the Parma hillside. We’ll stop by a Parmigiano Reggiano cheese dairy during its manufacturing process and savor its variants based on age. We’ll then proceed to a Prosciutto establishment, wandering through the splendid landscapes of Parma hills. We learn about the unique sweetness of Prosciutto di Parma as we explore every room used for its making and tasting it. We’ll conclude with a leisurely walk around the stunning medieval village of Torrechiara and visit its intact castle, flaunting a well-preserved architecture.

• Minimum drinking age is 18 years.
• Please advise any specific dietary requirements at time of booking.
• Available for gluten free with prior notice. Please advise when booking.
• Not available for vegans and vegetarians.
• This is a private tour, run exclusively for you and your family or friends.
• Hotel pick-up and drop-off is included in the “Price including transportation” option. Pick-up and drop-off is intended within a radius of 15 kilometres of the city centre (Piazza Garibaldi in Parma). If your location is not among the pick up points listed, contact us to receive a customized quote for the extra transportation service. When travelers select the “Self-Drive Price” option, we’ll see them at the Departure Point, they must provide their own transport and follow the guide in a separate car.

For a full refund, cancel at least 24 hours before the scheduled departure time.