• Via Garibaldi, 39 - This experience is perfect for everyone: from complete beginners to confident home cooks, couples, solo travelers, and families with children. With a small group of no more than 6 to 8 guests, there’s ample opportunity to cook, chat, ask questions, and savor each moment at a leisurely pace.

Participants will create fresh pasta from scratch, forming three classic types: Fettuccine, Ravioli, and Orecchiette. They will then prepare three traditional sauces — cacio e pepe, fresh tomato sauce with basil, and Norma sauce — using seasonal ingredients and traditional techniques. Following this, they will make Tiramisu using Ilaria’s family recipe: simple, authentic, and deeply satisfying. Throughout the experience, guests will enjoy small appetizers, wine, and engaging conversation.

Once everything is prepared, everyone will sit down together to share the meal — often the most memorable part of the experience, where cooking naturally fosters connection.

Guests will leave with practical cooking skills, recipes that are effective at home, and most importantly, the memory of time spent in a Roman kitchen where strangers become guests, and guests leave feeling like friends.

• Hands-on cooking class in a real Roman home in Trastevere
• Full lunch or dinner with the dishes you prepared
• Local appetizers - Bruschette, homemade fried vegetable, Burrata and more
• Preparation of family-recipe tiramisu
• Red and White local wine included
• Small group experience (maximum 8 participants)
• All ingredients, kitchen tools, and equipment
• Recipes to take home
• Vegetarian options available upon request

• Enjoy local appetizers - - Assorted Bruschetta with Fresh Burrata, Scamorza, Tomatoes and more
• Seasonal vegetables fried in Pastella, prepared by the guests
• Fettuccine with cheese and pepper
• Ravioli filled with ricotta and spinach with fresh tomato sauce -
• Orecchiette with Norma sauce -
• Tiramisu made following a Ilaria’ family recipe
• Drinks Included Wine Water & Soft drinks

Experience the charm of a genuine Roman kitchen and create traditional Italian dishes with your own hands, under the guidance of Ilaria in a cozy and inviting home. As you cook, you’ll uncover the little family secrets behind each recipe — the techniques, timing, and instincts that are often left out of cookbooks.

This is not your typical cooking class. It’s a genuine experience in a real Roman home in Trastevere, where you cook together, exchange stories, enjoy wine, and gather around the table just like the locals. No professional kitchen here — just a family home, authentic food, and heartfelt connection.

To truly grasp the essence of Italian cooking, there’s no better setting than a family kitchen. Ilaria, a native of Rome, hails from three generations of chefs and delights in sharing not only recipes but also the memories, traditions, and daily rituals that accompany them.

For a full refund, cancel at least 24 hours before the scheduled departure time.