A Journey Through South Wairarapa’s Hidden Gems

The allure of South Wairarapa had been calling to me for quite some time. Known for its artisanal cheese, exquisite wines, and breathtaking landscapes, it seemed like the perfect destination for a day of exploration. As someone who has dedicated much of my life to promoting sustainable travel, I was particularly drawn to the opportunity to experience the region’s natural beauty while supporting local businesses. The promise of a private tour, led by the highly recommended Tom Collier, was the final nudge I needed to embark on this adventure.

Our journey began with a drive over the Remutaka Hill, a route steeped in history and natural splendor. The summit, standing at 555 meters above sea level, offers panoramic views that are nothing short of majestic. Although the weather was not in our favor that day, Tom’s enthusiasm and knowledge of the area more than made up for it. His passion for the region was infectious, and it felt as though we were being guided by a long-lost friend rather than a tour guide. His commitment to safety and professionalism was evident, yet he managed to make the experience feel relaxed and personal.

Savoring the Flavors of Wairarapa

Our first stop was meant to be C’est Cheese, a local favorite known for its artisanal offerings. Unfortunately, we arrived to find it closed, a minor setback that Tom took in stride. His disappointment was palpable, but he quickly pivoted, ensuring that our day was filled with other delightful experiences. We ventured to Greytown, where we indulged in honey tasting, a sweet surprise that highlighted the region’s diverse culinary offerings.

Lunch at Poppies Martinborough was a highlight of the day. Nestled among the vineyards, this idyllic winery offered a selection of wines that were as delightful as the setting itself. The Poppies Rosé, in particular, was a standout, perfectly complementing the fresh, locally-sourced meal. As we dined, Tom shared stories of the region’s winemaking history, deepening our appreciation for the care and craftsmanship that goes into each bottle.

Embracing Nature’s Wonders

The afternoon was dedicated to exploring the natural wonders of Cape Palliser. The drive to the lighthouse, the southernmost point of the North Island, was a scenic journey through rugged landscapes and quaint fishing villages. The climb to the lighthouse, though challenging, was rewarded with breathtaking views of the South Pacific Ocean. It was a moment of reflection, a reminder of the importance of preserving such pristine environments for future generations.

Our visit to the nearby seal colony was another unforgettable experience. Observing these magnificent creatures in their natural habitat was a privilege, and Tom’s emphasis on maintaining a respectful distance underscored the importance of responsible wildlife tourism. As the day drew to a close, Tom surprised us with a detour to some of Wellington’s hidden gems, a testament to his dedication to providing an exceptional experience.

Reflecting on the day, I am filled with gratitude for the opportunity to explore South Wairarapa in such an intimate and meaningful way. Tom’s passion for the region and commitment to sustainable tourism made this journey truly special. For those seeking an eco-conscious adventure that celebrates the beauty and bounty of New Zealand, I cannot recommend this tour enough. South Wairarapa Tour