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Regional Italian Cuisine Cooking Class Two in Baltimore

Whip up delicious Italian dishes during a three-part cooking series where you get your hands dirty. Work with a friendly instructor to learn the ins and outs of traditional dishes from the peninsula.

Duration: 3 hours
Cancellation: No refunds for cancelled bookings.

What You Will Do

  • Take your cooking skills to the next level with a class focused on Italian cuisine, using locally sourced ingredients and time-honored techniques and traditions
  • Enjoy part two of this three-part Masterclass series that explores the country's complex flavors and regional influences
  • Work on hallmark dishes, listen along to lectures, and take advantage of written resources that detail what makes each region unique
  • Begin in the North, then travel to the Central regions, ending with Southern Italy on the island of Sicily

What's Included

  • All equipment, ingredients, and aprons
  • Cooking class

807 W 36th St, Baltimore, MD 21211, USA