• Reggio Calabria - Immerse yourself in the delightful world of Calabrian cuisine with a hands-on cooking class that guides you through preparing an appetizer, fresh pasta, and a traditional dessert.
  In a cozy and inviting setting, participants will use fresh, seasonal, and locally sourced ingredients to craft simple yet profoundly flavorful dishes that showcase the region’s culinary traditions.
  Throughout the experience, discover the secrets and techniques that highlight the bold, authentic flavors of Calabrian cooking.
  The session kicks off with a friendly welcome aperitif and delicious snacks, setting the stage for a lively and interactive experience. Led by an enthusiastic local home cook, each step is clearly explained, helping participants build confidence in the kitchen and enabling them to recreate the dishes for friends and family.
  This is more than just a cooking class—it’s an exploration of Calabria’s rich food culture, filled with warmth, joy, and unforgettable tastes.

• Local wine or non-alcoholic beverage included
• Guidance from an expert local home cook
• All fresh, high-quality ingredients provided
• Hands-on cooking class (appetizer, fresh pasta, and dessert)

For a full refund, cancel at least 24 hours before the scheduled departure time.