• Kurume - Kurume is a notable city located in the southern part of Fukuoka Prefecture, surrounded by lush farmland and picturesque waterways. The area’s rich natural environment contributes to its reputation for producing a wide variety of fresh, high-quality agricultural products. However, Kurume is perhaps best known as the birthplace of tonkotsu ramen—one of Japan’s most iconic and cherished noodle dishes.

The tale of tonkotsu ramen began here over 80 years ago, when a fortunate mishap in a local ramen shop resulted in the creation of the now-famous cloudy pork bone broth. Since then, Kurume has gained recognition as a culinary destination, particularly for ramen enthusiasts, drawing food lovers from all over Japan and beyond. With its deep-rooted culinary culture and friendly local atmosphere, Kurume offers a perfect blend of tradition, flavor, and history.

• Visit to two ramen shops
• 2-hour guided tour
• One bowl of ramen at each shop

• Additional food and drinks
• Hotel pickup and drop-off
• Gratuities

Explore the essence of Japan’s ramen culture with this delightful 2-hour guided tour in Kurume, the birthplace of tonkotsu ramen. Situated in the southern part of Fukuoka Prefecture, Kurume offers a blend of rich tradition, local charm, and exceptional cuisine.

Accompanied by an enthusiastic local guide, visit two specially selected ramen shops, each presenting their own unique take on Kurume-style tonkotsu ramen. Enjoy a full bowl at each location, ideal for those with a hearty appetite.

Discover the fascinating story of the accidental creation of tonkotsu ramen and savor how it evolved into one of Japan’s most beloved dishes. From the creamy pork broth to each shop’s secret methods, experience the true essence of local flavor.

Whether a casual food lover or a dedicated ramen enthusiast, this tour is essential. Reserve your spot now and taste the origins of the tonkotsu tradition!

For a full refund, cancel at least 24 hours before the scheduled departure time.