• Rabat - The Rabat food tour provides guests with a delightful culinary journey through the city’s medina. This food adventure is thoughtfully designed and led by our team of Rabat culinary experts.

Before embarking on this tour, it’s important to note that it reflects the local cuisine, and due to the nature of street food vendors and local eateries, not all dietary restrictions can be accommodated. Here’s a transparent overview to ensure expectations are met:

✔ Suitable for halal and no pork diets
✘ Not suitable for vegetarian and vegan diets, as the variety of tastings would be quite limited.
✔ Gluten intolerance, lactose intolerance, pescatarian, and no seafood diets can be accommodated, though some tastings may not have alternatives available.

For those eager for a culinary adventure, read on!

• Rabat - This four-hour evening food tour meanders through the medina’s hidden streets, offering over 15 tastings that highlight the beloved dishes of Rabat.

While there are too many tastings to list completely, highlights include fresh Atlantic sardines salted and grilled over charcoal, simmering djaj mkalli chicken tagine, warming bowls of harira, crisp breadcrumb-fried aubergines, flaky chicken briouats, and classic salade marocaine.

As night falls, the tasting continues with spiced merguez lamb sausages, tender steamed lham rass, jben mountain cheese paired with nutty amlou, and delicate Moroccan pastries such as crunchy fekkas and orange-blossom-scented kaab el ghzal.

This is not a refined fine dining experience, but an authentic glimpse into Rabat’s culinary scene. Depart with a richer understanding of the capital’s food culture, experienced as the locals do.

• Rabat - The tour wraps up after 3.5-4 hours at the Central Market. Participants will leave not only satisfied but with a profound appreciation of Rabati food culture and the confidence to continue exploring Morocco’s culinary delights.

• Led by professional tastemaker guides
• Movable food feast with 8-9 stops around the old medina of Rabat
• 15+ food tastings included, more than any other Rabat food tour
• Bottled water included
• Max 8 exclusive guests, smallest group size in Rabat (private tour or 9+ guests, contact us)

• Alcoholic drinks excluded
• Pick up and drop off from hotel excluded
• Some dietary restrictions unsuitable including gluten, vegetarian and vegan diets

Many visitors to Rabat miss out on the authentic culinary scene of the capital. Without local knowledge, it can be challenging to know the best places to visit and what dishes to try. This tour eliminates the uncertainty, offering guidance from experienced Rabati hosts who introduce you to the neighborhood eateries favored by locals.

With over 15 tastings, participants will enjoy a wide array of Rabati flavors, including charcoal-grilled sardines, simmering tagines, paprika-spiced lamb sausages, seafood stews, and exquisite Moroccan pastries. Throughout the tour, guests will gain a deeper insight into the daily eating habits of Rabatis, leaving with a more comprehensive understanding of the old medina and the confidence to further explore the city’s culinary offerings on their own.

For a full refund, cancel at least 24 hours before the scheduled departure time.