• Centro Comercial Olimpo - Discover the art of making Madeira’s traditional honey cake in an engaging cooking class led by a friendly local chef in the heart of Funchal.

During this 1-hour session, participants will learn to create Bolo de Mel, Madeira’s most renowned and historic dessert, typically made during the festive season. Utilizing local ingredients like cane honey and aromatic island spices, attendees will mix, knead, and shape their own mini honey cake while uncovering the cultural tales behind this cherished recipe.

Since the traditional Madeira honey cake requires resting time before baking, the dough will be prepared during the class and baked later. Participants can take their cake home (or collect it once it’s ready) — just as Madeiran families have done for generations.

This workshop is relaxed, family-friendly, and ideal for children, couples, and anyone eager to experience an authentic piece of Madeiran life. No baking experience is necessary — simply bring curiosity and enjoy a warm, welcoming environment while learning a unique local tradition.

Leave with new skills, wonderful memories, and your very own Madeira honey cake to savor later.

• Hands-on guidance by a local instructor
• Ingredients and materials for the Honey Cake workshop
• Participants prepare their own honey cake dough

• Baking during the workshop (cake is baked later, following tradition)

This engaging cooking class emphasizes tradition through hands-on participation rather than mere demonstration.

Participants will have the opportunity to create their own Madeira honey cake, following a cherished family recipe that has been handed down through generations, all under the guidance of a local host in a welcoming and intimate environment.

The class is designed to be relaxed, intimate, and suitable for families, providing an authentic connection to Madeiran culture, distinct from typical tourist-oriented classes.

For a full refund, cancel at least 24 hours before the scheduled departure time.