Master Tuscan pasta and cantucci cookies with our chefs. Enjoy farm-fresh ingredients, stunning views, and a memorable culinary experience in Pienza.
Master Tuscan pasta and cantucci cookies with our chefs. Enjoy farm-fresh ingredients, stunning views, and a memorable culinary experience in Pienza.
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Agriturismo Podere Spedalone - Podere Spedalone offers cooking lessons to learn the secrets of Tuscan cuisine with the traditions handed down by our parents and our grandparents, using the products of our farm, as well as those of nearby farms.
Everything is handmade, including all pasta, bread and desserts.
Our restaurant is farm-to-table, which…
- Agriturismo Podere Spedalone - Podere Spedalone offers cooking lessons to learn the secrets of Tuscan cuisine with the traditions handed down by our parents and our grandparents, using the products of our farm, as well as those of nearby farms.
Everything is handmade, including all pasta, bread and desserts.
Our restaurant is farm-to-table, which means our ingredients are locally sourced and seasonally fresh. Fresh herbs, vegetables and fruits are used from our organic garden. You’re guaranteed home-grown flavors that are true to the season.
The lesson consists of creating typical Tuscan recipes, accompanied by our Chef who will guide you in their creation
We start with making 2 kinds of pasta, typical from the area, with traditional recipes and all made by hand! The famous Tagliatelle or Pappardelle are then made with the same hand-rolled pasta, which will be seasoned with a delicious tomato or meat sauce.
Finally, the secrets of Cantucci -italian cookies- will be taught!
Following the class a lunch of the preparations made are served at a table either outside when the weather is appropriate Overlooking the picturesque val d’Orcia Or in our historical dining room!!

- Bottled water
- Lunch
- Bottled water
- Lunch
- Alcoholic beverages
- Carbonated beverages
- Alcoholic beverages
- Carbonated beverages
Discover the art of pasta-making with the chefs at our farm-to-table Gourmet restaurant. Uncover the secrets of traditional recipes handed down through generations, using ingredients sourced from our farm and nearby locations. Enjoy the delightful experience of crafting dishes you can easily recreate at home. Engage in this wonderful activity at one of…
Discover the art of pasta-making with the chefs at our farm-to-table Gourmet restaurant. Uncover the secrets of traditional recipes handed down through generations, using ingredients sourced from our farm and nearby locations. Enjoy the delightful experience of crafting dishes you can easily recreate at home. Engage in this wonderful activity at one of the most historic and picturesque properties. In Pienza, take in the stunning views of Val D’Orcia while learning the intricacies of Italian cuisine. Our farm-to-table restaurant guarantees that all dishes are prepared with locally sourced, fresh seasonal ingredients. Our Chef will expertly guide you in creating classic Tuscan recipes, including handmade pasta, cantucci biscuits, and more. The lesson includes a lunch featuring the dishes prepared, with drinks available for purchase separately, and a charming souvenir to commemorate this unique experience! *Wine is not included, but is available for purchase during the class and at lunch.
- Alcoholic beverages are available for sale but with age restrictions following local laws.
- No gluten free option is available
For a full refund, cancel at least 24 hours before the scheduled departure time.
For a full refund, cancel at least 24 hours before the scheduled departure time.