• Na Zatlance 1908/4 - I invite you to start with bites intriguing your appetite, continue with delicious meals & discover new flavour combinations. End the evening with spectacular edible painting as a dessert.

I will meet you in my red & black chef jacket with a smile on my face, ready to cook you the best meal ever. You have a seat and immediately feel like at home, but with the luxury of having a private chef with you. Something, that only few people in the world can enjoy. I will light candles for you, making the atmoshpere even warmer. You will receive your personalized menu, which is not the case even for the best restaurants in Prague. I will personally cook & serve you each course of the menu, describing individual dishes and discovering all the stories…

Example of seasonal 10 course multi-sensory menu:

Homemade cream cheese - leek - whey

Cauliflower - beetroot - brown sugar

Mushroom - apricot - linn seed

Pear - lemon - basil

Potato - buttermilk - dill

Pikeperch - bell pepper - chickpea

Chicken - celeriac - almond

Pork - corn - apple

Cucumber - mint - juniper berry

Spectacular edible painting for dessert

Drinks:

Homemade sea buckthorn & mint lemonade (alcohol-free)

Still water

• Dinner included

• Please note that the dairy/lactose-free or vegan menu requires an upcharge of 500CZK/17£/20€/22$.

• Homemade cream cheese – cherry tomato – chive
• Broccoli – cauliflower – nutmeg
• Local cheese – apple – hazelnut – beetroot
• Zucchini – black lentils – smoked paprika
• Pink grapefruit – lime – explosive
• Mushroom – potato – spring onion
• Chicken – carrot – peas
• Pork – celeriac – cabbage
• Plum – strawberry – coconut
• Surprise of the evening! Spectacular dessert painting

Welcome to the Chef’s Table

Meet Ladislav, a passionate and youthful chef dedicated to bringing joy through culinary delights. With experience in some of Europe’s finest Michelin-starred restaurants, Ladislav has also hosted numerous successful pop-up tasting events across various countries. He has participated in numerous national and international cooking competitions and has worked or trained in the kitchens of Austria, England, Greece, and Malta.

Guests are thrilled with the 10-course menu, often likening it to dining at a Michelin-starred establishment.

Currently, Ladislav is among the top-rated chefs offering a food and drink Airbnb experience in Prague.

His dishes are inventive, captivating, and bursting with flavor, with a focus on Central European cuisine. They are crafted from traditional ingredients such as a rich variety of vegetables, mushrooms, homemade cheeses, and locally sourced, carefully selected meats.

• Children older than 12 years are welcome to participate in the experience.
• Kindly let me know if you have any food allergies, intolerances or other dietary restrictions such as gluten or lactose free…

For a full refund, cancel at least 24 hours before the scheduled departure time.