• Whalers Way - Guests will be picked up from their Port Lincoln accommodation between 7:30 am and 8:00 am for a picturesque drive along the rugged coastline of Whalers Way. This area combines natural beauty with geological marvels, offering unique rock formations, wildlife sightings, and insights into the maritime history of the region.
• Mikkira Station - Journey to Mikkira Station Koala Sanctuary to observe some of the 200 wild koalas living among the manna gums. As the only wild koala population on the peninsula, along with kangaroos and emus, Mikkira is a must-visit for wildlife enthusiasts. The historic homestead on-site provides a glimpse into the lives of the area’s early settlers.
• Coffin Bay - Then, travel to the stunning Coffin Bay for the exclusive Coffin Bay Oyster Farm Tour. Put on waders and unwind at the semi-submerged Salt Water Pavilion on an active oyster farm. Enjoy the fresh sea breeze as Oyster Farmer Ben shares stories and insights about oysters and the history of Coffin Bay. This delightful culinary experience includes a hands-on shucking lesson and four fresh oysters. Optional purchases include sparkling wine, Riesling, Bloody Mary Oyster Shots, and additional oysters, all savored in the water.
• Coffin Bay - Once back on land, visit Oyster HQ, which offers the best waterfront view in Coffin Bay. Choose from three delectable meals for lunch.
• Peter Teakle Wines - Explore the award-winning Peter Teakle Wines. Known for its association with Port Lincoln and the Eyre Peninsula, enjoy breathtaking views of Boston Bay from their modern Cellar Door while being guided through a wine tasting.
• Winter Hill Lookout - With senses invigorated after a day of nature’s indulgence, relish the final moments of the day atop Winters Hill Lookout. Finally, guests will be returned to their Port Lincoln accommodation around 5:00 pm, with a camera full of memories that will linger long after leaving the Eyre Peninsula.

• Coffin Bay Oyster Farm Tour
• Wadders
• Lunch
• In-vehicle air conditioning
• Alcoholic beverages
• Storyteller Guide
• All fees and/or taxes

• Snacks during the tour

Blending nature, wildlife, and culinary delights, this Port Lincoln and Coffin Bay tour unearths the best of the Eyre Peninsula for an unforgettable experience. Marvel at the untamed scenery, from the rugged coastline of Whalers Way to the crystal-clear waters of Coffin Bay, and spot wild koalas and other wildlife at Mikkira Station Koala Sanctuary. Don waders for the immersive Coffin Bay Oyster Farm Tour, and savour some of the world’s best Pacific Oysters straight from the lease. Relish lunch at Oyster HQ and complete your day with a wine tasting at Peter Teakle Wines as you soak up postcard-perfect views over Boston Bay. Cheers to that!

• Wine tasting - only offer to travellers over 18 years old

For a full refund, cancel at least 24 hours before the scheduled departure time.