• Peza - This afternoon adventure takes you through the serene landscapes of Peza and its neighboring villages, where you’ll meet local families who have devoted their lives to preserving traditional Cretan crafts. The journey begins at a quaint family-owned olive mill, nestled among silver-green olive groves. Here, you’ll discover the process of producing extra virgin olive oil, from harvesting to cold extraction, and sample various types accompanied by village bread and tomatoes. The experience concludes at a micro-winery and Raki Distillery, where you’ll explore the history, converse with the winemaker, and partake in a guided tasting of local wines such as Vidiano and Kotsifali, each embodying the unique terroir of Peza Valley.

This leisurely afternoon combines exploration, taste, and dialogue — offering a peaceful retreat into the heart of Cretan tradition, led by those who cherish and sustain it.

• Bottled water
• Alcoholic beverages
• Wine Tasting of 2 indigenous varieties and Raki Tasting
• All Fees and Taxes
• In-vehicle air conditioning
• Olive Farm Visit with Olive Oil Tasting

• Personal Expenses
• Dinner is NOT INCLUDED

This activity stands out by providing a personal exploration of Crete’s authentic, working core, away from typical tourist paths. Participants don’t just observe; they join artisans in action — mixing natural soaps, sampling freshly pressed olive oil, and enjoying wines not found in stores. Each location is family-operated, each greeting sincere, and each flavor crafted with generations of dedication.

The afternoon is rich in authenticity — filled with the scents of herbs, olive wood, and fermenting grapes — where learning comes directly from the creators, not guides. By the end of the day, participants will appreciate why Cretans believe their island’s treasures are crafted with hands, hearts, and meant to be shared.

For a full refund, cancel at least 24 hours before the scheduled departure time.