• 116 Rue Mouffetard - Experience the Essence of French Cuisine: A 7-Course and 7-Wine Tasting Adventure in an 18th-Century Parisian Restaurant.

Embark on a culinary journey through the heart of French gastronomy, hosted by Chef Sommelier Alex in a delightful 18th-century restaurant in Paris. This two-hour experience is perfectly crafted for curious food enthusiasts, blending the art of fine dining with the charm and humor that make French culture so captivating.

The selection of dishes and wines is based on seasonality and the sommelier’s recommendations. Enjoy both hot and cold preparations, with two or three bites to perfectly savor each dish, accompanied by a glass of wine expertly paired by Chef Sommelier Alex. For example, in December and January, the menu might include escargots, frog legs, oysters, foie gras, camembert, roquefort, and tarte tatin.

• Brunch
• Lunch
• Dinner

• Private transportation

History

Embark on your journey with a delightful tour of the renowned Mouffetard Market, one of the oldest and most charming markets in Paris. Marvel at its lively stalls brimming with seasonal produce and experience the essence of Parisian life.

You are welcomed to our historic restaurant, where you will enjoy a private table alongside fellow travelers from across the globe, fostering a warm and truly international atmosphere.

7-Course Tasting Menu with Wine Pairings

Savor a meticulously crafted menu of seven mini-courses that highlight the finest in French cuisine. Featuring a blend of hot and cold dishes, the meal concludes with exquisite desserts. Each course is perfectly paired with a selection of French wines—champagne, reds, whites, or rosés.

Art de Vivre

Guided by Chef Sommelier Alex, discover the secrets of French dining etiquette, tasting techniques, and how to appreciate wine like a true Parisian. Chef Alex offers a delightful combination of expertise, storytelling, and humor throughout the experience.

For a full refund, cancel at least 24 hours before the scheduled departure time.