Enjoy the best of every season…through pie! Our Artisan Bakers teach you the best hands-on tips, tricks, and home baker’s secrets for making seasonal pie & tart fillings, flakey dough from scratch, and oven baking essentials. Leave with delicious pies & tarts to share with family and friends!
- Guided cooking class
- We’ll provide you with an apron and a hat. You are welcome to bring your own hat, if you prefer.
Because this class is in a professional bakery, we ask you to observe some general clothing rules: no sleeveless shirts, short pants, open-toed shoes, or sandals. You’ll be on your feet for three hours, so we recommend wearing comfortable, sturdy shoes.
Full refunds for cancellations made at least two weeks in advance.