• Valdichiana Living - Experience the true essence of Tuscan gastronomy in Montepulciano, nestled in the heart of Tuscany. Every Thursday morning, the weekly Point of Sale transforms into the starting point for a culinary journey through local flavors. Accompanied by an expert chef, participants will explore the stalls, select fresh, seasonal ingredients, and uncover the stories, traditions, and secrets of Tuscan cuisine from those who live it daily. This is more than just a visit to the Point of Sale; it’s a genuine ritual filled with aromas, encounters, and local products.

Following the shopping experience, the journey continues in the historic center, within an elegant period building, where participants will engage in a hands-on and interactive cooking class. Guided step by step, they will prepare a complete menu rooted in Tuscan tradition: appetizer, fresh handmade pasta, and dessert.

At the conclusion of the lesson, participants will savor the lunch they prepared together with the group, complemented by a glass of Montepulciano wine. This experience is crafted for those who wish to immerse themselves in Tuscany in an authentic, social, and engaging manner, going beyond mere tasting.

• Guided Tour of Montepulciano Weekly Point of Sale (Thursday morning)
• Practical cooking class in a historic building in the center of Montepulciano
• Preparation of a complete menu of Tuscan tradition
• Introduction to local products, traditions and Tuscan gastronomic culture
• Grocery of fresh and seasonal ingredients together with the chef
• Lunch with dishes prepared during the lesson
• A glass of Montepulciano wine
• All ingredients and cooking equipment
• Vegetarian, Vegan, Gluten Free Options Available, Indicate at Reservation

• Transportation service on request

• Typical starter
• Handmade pasta
• Vegetables
• Typical dessert

For a full refund, cancel at least 24 hours before the scheduled departure time.