• Acetaia Gambigliani Zoccoli - Located in Castelfranco Emilia, this historic family-owned Acetaia invites guests to its private villa for an engaging experience centered around Traditional Balsamic Vinegar of Modena. The adventure starts with a guided tour of the family villa, followed by the fascinating history of the owning family and a tour of the historic Acetaia, situated in the villa’s charming attics. Here, surrounded by rows of wooden barrels crafted from various woods, time appears to pause. At the conclusion of the tour, guests return to the ground floor to enjoy the most sociable part of the experience. Accompanied by a traditional lunch, guests will savor the estate’s products and discover how to create ideal balsamic pairings, transforming the meal into an interactive and unforgettable experience. The balsamic lunch is designed as a tasting journey that reflects the local area, meticulously crafted to complement the Traditional Balsamic Vinegar of Modena. The diverse menu encourages experimentation with combinations, providing a comprehensive and genuine culinary experience.

• Balsamic Vinegar tasting experience
• Guided tour of a local Acetaia
• Lunch
• Food & Beverage
• Small groups

• Gratuities (optional)
• Pick-up/Drop-off hotel
• Extras

• plate with local products - Two types of frittata
  Two types of ricotta
  Eight types of cured meats
  Parmigiano Reggiano DOP
  Oven-baked focaccia with extra virgin olive oil
• Handmade risotto - Parmigiano risotto
• Dessert & coffee - Local cakes and coffee

Near Modena, an immersive experience invites visitors to explore the renowned “Black Gold of Modena.” This includes a guided tour of a traditional Acetaia, paired with a genuine balsamic lunch and a tasting of Traditional Balsamic Vinegar of Modena. Crafted as a genuine journey through local flavors, this approximately 2-hour experience is enriching, captivating, and designed to be savored leisurely.

For a full refund, cancel at least 24 hours before the scheduled departure time.