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Bean-to-Bar Chocolate Workshop: Dive into Chocolate Making at Lima's ChocoMuseo
4.8
265 Ratings
Miraflores
Immerse yourself in the art of chocolate making at Lima’s ChocoMuseo. Learn the entire bean-to-bar process and uncover the rich history of cocoa in Peru.
Immerse yourself in the art of chocolate making at Lima’s ChocoMuseo. Learn the entire bean-to-bar process and uncover the rich history of cocoa in Peru.
Duration:
2 hours
Cancellation:
24 hours
Highlights
- ChocoMuseo Kennedy - You’ll do the class here
- ChocoMuseo Kennedy - You’ll do the class here
What's Included
- Chocolate drinks tasting
- All material to make your own chocolates
- 130g of your own handmade chocolates
- Chocolate drinks tasting
- All material to make your own chocolates
- 130g of your own handmade chocolates
What's Not Included
- Transportation
- Transportation
Additional Information
Find out how to create your own chocolate in a 2-hour class at the ChocoMuseo in Lima. This is an engaging activity, spanning from the beginnings at the cocoa tree straight down to the final product, involving every stage of the complete chocolate creation sequence. Additionally, delve into the history of cocoa and why Peru enjoys a reputation for its…
Find out how to create your own chocolate in a 2-hour class at the ChocoMuseo in Lima. This is an engaging activity, spanning from the beginnings at the cocoa tree straight down to the final product, involving every stage of the complete chocolate creation sequence. Additionally, delve into the history of cocoa and why Peru enjoys a reputation for its exceptional chocolates!
- Please note that you will be able to leave with your chocolates around 45 minutes after the end of the workshop
Location
ChocoMuseo
Pasaje San Ramón
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
For a full refund, cancel at least 24 hours before the scheduled departure time.
Customer Ratings
4.8
(265 Ratings)
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Frank_p
Mar 7, 2026
For Chocolate Lovers - It was only three of us so it was very intimate and enjoyable. The young woman who ran the experience was absolutely amazing. So cool to try a bunch of different types of chocolate and learn the history behind it
10/10 would recommend doing this, especially for the price.
Review provided by Viator
Harriet_c
Feb 25, 2026
Must do in Lima - Steffany was absolutely brilliant. It was so fun and amazing to learn a new skill but also an industry that we don’t know a lot about. The chocolate is absolutely delicious and I loved learning about how it’s made. The venue is within the Inka market so try and look for that big red sign and it’s in the middle of a square and the lessons are covered but still outside so still warm.
Review provided by Viator
Charles_a
Feb 23, 2026
Fun and informative class on all things chocolate! - This is an intimate class taught in a shaded area outside of the small ChocoMuseo location. The ChocoMuseo provides all materials. Our instructor Stefani spoke both English and Spanish, and she guided us through the history of cocoa bean and chocolate-making. Because of the setting time required, you will make your chocolate bars first, then the instructor will go back to the beginning of the process of harvesting, drying, and preparing the cocoa beans for foods and drinks. This class is a great way to involve the kids (ours were 8 and 12 and were totally onboard), and an excellent way to learn about Peru and its agricultural history.
Review provided by Viator
Daphne_j
Jan 13, 2026
Great Solo Activity - It was absolutely wonderful. Met tons of solo travelers and was a cute activity. You even got to take home chocolates. 10/10. Also you are in the Inka Plaza so you can grab souvenirs as well.
Review provided by Viator
Pioneer289576
Jan 10, 2026
Educational, fun and delicious! - Amazing and Educational experience! Stephanie was so friendly and knowledgeable. As a baker and cook, I wanted to learn more about chocolate and I did! Great hands on and delicious tastings too! Well done!
Review provided by Tripadvisor
Laura_v
Jan 2, 2026
Tasty and fun - Fun activity to spend a couple free hours if you have extra ones. It's outside so take that into account when dressing for the day (there's a roof but no windows). The lady that assisted us was very knowledgeable but her speaking voice could've been a bit higher to be able to hear her better, specially when in a loud environment (takes place at market). Loved tasting the different cacao drinks.
Review provided by Viator
Roxana_y
Dec 25, 2025
Interesting! - You will learn everything from the cacao tree to the chocolate! Very informative and dynamic! Our guide was very kind.
Review provided by Viator
Chris_h
Dec 11, 2025
Chocolate experience not to be missed - Awesome experience learning about the full process to make chocolate and the world's source of cocao. Plus making our own chocolate and different chocolate drinks and teas
Review provided by Viator
P6323brdonnah
Dec 10, 2025
Chocolate lovers will LOVE this!!!! - Had the best experience with Anna. She’s funny, knowledgeable, sweet and speaks very good English. First you make your chocolate from molds you choose with plenty of mix-ins available. You also get the history of the making of chocolate. We tasted tea made out of the bean shells and we also made hot chocolate which was delicious. We got a tasting of chocolates ranging from 100% cocoa to 52% cocoa. It was definitely worth doing.
Review provided by Tripadvisor
Izraza
Jan 22, 2026
Fun but would have preferred milk chocolate! - Our experience was overall fun. however, when we asked to use milk chocolate we were told they only had dark chocolate. We overheard another group ask for milk chocolate which they were provided. Our kids don't like dark chocolate so they didn't get to enjoy what they made. While the kids on the table behind us were making theirs with milk chocolate. The workshop otherwise was nice. The instructor was not the most social either and did not have too much passion or energy but she got better as the workshop progressed.
Review provided by Tripadvisor
