• Turin - A CHEF-LED MORNING INTO TURIN’S TRUE FLAVORS.

Immerse yourself in the most genuine part of the day, led by Michelin-trained Chef Abram. Start with a refined Italian coffee ritual, then transition into the lively pulse of the city as it awakens.

Stroll through the historic streets of central Turin and embrace the vibrancy of Porta Palazzo — Europe’s largest open-air market — where local culture is revealed through thoughtfully chosen tastings and authentic interactions.

This is not a set itinerary, but a natural morning flow influenced by the market, the season, and the chef’s personal connections.

The experience concludes with a simple and authentic local food moment — the kind locals truly savor — providing a relaxed and genuine taste of Turin.

An intimate, semi-private experience for those who wish to experience Turin like a local — not just visit it.

• Market tastings at Porta Palazzo featuring fresh local specialties
• A warm traditional street food bite such as Roman-style pizza or similar
• Classic Italian gelato to finish
• Italian breakfast with espresso or cappuccino and a freshly baked brioche in a historic café
• Michelin-trained chef sharing stories, insights, and local connections
• Personal follow-up message with curated Turin food and wine recommendations
• A small seasonal tasting selected by Chef Abram
• Bottled water throughout the experience
• A carefully selected local drink (wine, beer, or another regional specialty)

• Gratuities (optional and appreciated)
• Hotel pick-up and drop-off
• Additional food or drinks beyond what is included

• Italian Breakfast Ritual - Espresso or cappuccino with a freshly baked brioche in a historic café.
• Chef’s Morning Selection - A small seasonal surprise tasting chosen by Chef Abram.
• Market Encounters at Porta Palazzo - A selection of fresh and local specialties, depending on the season and the chef’s inspiration.
• Traditional Street Food Moment - A warm and authentic bite such as Roman-style pizza selections, or similar local favorites.
• Local Drink Experience - A carefully selected local drink, such as wine, beer, or another regional specialty.
• Sweet Finale - A classic Italian gelato to end the experience.

A MORNING CRAFTED BY A CHEF — NOT YOUR TYPICAL ITINERARY

This journey embraces the natural flow of Turin’s most genuine time of day, led by Michelin-trained Chef Abram.

Instead of a predetermined path, the morning evolves naturally — influenced by the market, the season, and the chef’s personal relationships. You don’t just visit Porta Palazzo; you immerse yourself in it.

• An authentic local morning ritual
From coffee culture to market life, experience Turin as the locals truly live it.

• Exclusive chef access
Meet trusted vendors, savor the best of the moment, and uncover stories you wouldn’t find on your own.

• Small, intimate groups
Enjoy a relaxed, semi-private setting that fosters genuine interaction and a personal experience.

• A curated yet adaptable experience
No scripted stops — each morning is slightly different, keeping the experience genuine and vibrant.

• A simple, authentic conclusion
Conclude with a relaxed local food moment, not staged — just honest, everyday Turin at its finest.

• Vegetarian options may be available; please advise at time of booking
• Minimum of 2 participants required; if not met, a reschedule or full refund will be offered
• Minimum drinking age is 18 years
• The experience follows a dynamic route and may vary depending on the market and season
• Not suitable for guests with severe gluten, lactose, or other food allergies, as tastings depend on market vendors and cross-contamination is possible

For a full refund, cancel at least 24 hours before the scheduled departure time.