Master ramen-making in Tokyo’s Shibuya with fresh noodles, juicy chicken, and customizable toppings in just 60 minutes.
Master ramen-making in Tokyo’s Shibuya with fresh noodles, juicy chicken, and customizable toppings in just 60 minutes.
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Ramen Dojo Tokyo - Become a Ramen Master: 3 Iconic Styles Near Shibuya
Experience the ultimate ramen workshop at Ramen Dojo Tokyo, conveniently located just one stop (3 minutes) from Shibuya. Unlike most classes that focus on a single flavor, this workshop allows participants to master three: Creamy Tonkotsu, Savory Shoyu, and Rich Miso.
**Why…
- Ramen Dojo Tokyo - Become a Ramen Master: 3 Iconic Styles Near Shibuya
Experience the ultimate ramen workshop at Ramen Dojo Tokyo, conveniently located just one stop (3 minutes) from Shibuya. Unlike most classes that focus on a single flavor, this workshop allows participants to master three: Creamy Tonkotsu, Savory Shoyu, and Rich Miso.
Why Choose This Experience?
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Handmade Noodles: Transform flour into fresh noodles using professional Japanese equipment.
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The Perfect Char: Utilize a blowtorch to sear chicken chashu, achieving a smoky, professional finish.
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The Tasting Trio: Create three mini-bowls to compare Japan’s top flavors and capture the perfect “chef” photos.
Your 90-Minute Journey
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0-10 min: Welcome & Ramen History.
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10-35 min: Prepare toppings and craft noodles from scratch.
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35-50 min: The Sizzle—Torch-searing the chashu.
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50-60 min: Assemble the three signature bowls.
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60-90 min: Tasting, comparing, and taking photos!
Small groups (maximum 8 participants), English-speaking guides, and beginner-friendly. Leave with new skills and a satisfied appetite!

- Digital recipe provided after class
- Apron loan
- All ingredients and kitchen equipment use
- English-speaking instructor
- Meals
- Digital recipe provided after class
- Apron loan
- All ingredients and kitchen equipment use
- English-speaking instructor
- Meals
- Private transportation
- Alcoholic beverages
- Personal expenses and gratuities
- Special dietary substitutes beyond the above
- Private transportation
- Alcoholic beverages
- Personal expenses and gratuities
- Special dietary substitutes beyond the above
- Three Classic Ramen Styles You’ll Make
- Three Classic Ramen Styles You’ll Make
- Witness the transformation of dough into fresh noodles right before your eyes, as if by magic
- Enjoy the excitement of crafting smooth, silky strands with a noodle machine
- Relish the intense sound and smoky scent of a blowtorch as it sears your Chashu pork
- Experience immense pride as you plate and garnish your own masterpiece bowl
- Create three…
- Witness the transformation of dough into fresh noodles right before your eyes, as if by magic
- Enjoy the excitement of crafting smooth, silky strands with a noodle machine
- Relish the intense sound and smoky scent of a blowtorch as it sears your Chashu pork
- Experience immense pride as you plate and garnish your own masterpiece bowl
- Create three styles of ramen—tonkotsu, shoyu, miso—at Ramen Dojo Tokyo in Shibuya.
- Not Suitable For: Severe wheat (gluten), egg, or soy allergies, or celiac disease; severe airborne flour sensitivity; guests unable to use stairs; guests requiring strict dietary compliance (e.g., fully strict vegan/religious diets).
For a full refund, cancel at least 24 hours before the scheduled departure time.
For a full refund, cancel at least 24 hours before the scheduled departure time.