• Tenjin - The dynamic neighborhoods of Tenjin and Nakasu in Fukuoka are the epicenter of the city’s thriving culinary scene, particularly for ramen enthusiasts. Tenjin is renowned for its shopping, dining, and entertainment, making it a bustling area filled with numerous ramen eateries serving both Hakata and Nagahama varieties. Nakasu, an energetic entertainment district by the river, is celebrated for its yatai (street food stalls), where visitors can savor the rich, hearty tonkotsu broth of Nagahama ramen. These districts are not only culinary hotspots but also cultural centers, offering a perfect fusion of contemporary urban life and traditional Fukuoka flavors.

• 2-hour guided tour
• Tour Guide
• Sampling of Hakata and Nagahama ramen
• Insights into Fukuoka’s ramen culture
• 1 ramen per store

• Food and beverage expenses other than ramen

Join a 2-hour guided exploration of Fukuoka’s vibrant Tenjin and Nakasu areas, the epicenter of the city’s renowned ramen culture. Celebrated as the origin of tonkotsu ramen, Fukuoka boasts two legendary ramen varieties: Nagahama and Hakata ramen. Nagahama ramen is known for its thin noodles and robust, hearty tonkotsu broth, typically served at bustling street stalls. In contrast, Hakata ramen features slightly thicker, flat noodles with a lighter, clearer broth, offering a unique taste influenced by hot pot broths.

During this tour, participants will visit famous ramen establishments in both districts, savoring the distinct flavors of each ramen type while discovering their historical and cultural importance. Experience the lively ambiance of Fukuoka’s culinary scene and delve into the birthplace of tonkotsu ramen, a worldwide culinary phenomenon. Whether a ramen aficionado or a newcomer, this tour offers a delectable introduction to Fukuoka’s rich culinary legacy.

For a full refund, cancel at least 24 hours before the scheduled departure time.