• Corso Italia - Discover the art of making fresh pasta from scratch, craft delightful fillings, and perfect authentic Italian methods. Once the cooking is complete, savor your homemade dish accompanied by a glass of exquisite regional wine. An ideal culinary adventure for those passionate about food visiting Italy!

• Hands-on ravioli-making class with a local Italian expert
• Tasting of your freshly made ravioli with traditional sauce
• A glass of regional wine
• Small aperitivo with local snacks before the meal and dessert

• Traditional bruschetta
• Maremma Tortelli (traditional suffed fresh pasta similar to ravioli)
• Traditional dessert

Just a short distance from one of the world’s most stunning sunsets, indulge in the tradition of authentic Maremma tortelli. Uncover the secrets handed down through generations of family. Additionally, prepare crostini with livers and “ugly but good” cookies. Finally, savor the fruits of your labor by tasting the delightful dishes together.

This exceptional experience is hosted by Cesarine, Italy’s oldest network of enthusiastic home cooks, who welcome travelers for genuine, hands-on cooking experiences. Whether you’re a novice or a seasoned foodie, this class will equip you with the skills to recreate authentic Italian ravioli at home.

For a full refund, cancel at least 24 hours before the scheduled departure time.