• Via del Monasteraccio - Dive into the enchanting Tuscan hills, just a short distance from Florence, at a historic monastery nestled in nature. This interactive cooking class allows participants to craft a traditional Florentine menu, celebrating the region’s rich culinary legacy.
  Begin with a variety of crostini, expertly paired with local flavors, followed by fresh tagliatelle mixed with tomato sauce and wild herbs, highlighting the simplicity and freshness of Tuscan ingredients.
  To finish on a sweet note, participants will prepare and savor a classic tiramisu made with creamy mascarpone.
  After cooking, gather under a shaded grape pergola to enjoy your creations with excellent local wine, sharing laughter, stories, and the joy of food in a warm, welcoming setting.
  This experience blends culinary tradition, history, and a profound connection with the tranquil Tuscan landscape, making it ideal for travelers seeking an authentic taste of Tuscany.

Hosted by Cesarine, Italy’s oldest network of passionate home cooks, this unique class offers an authentic perspective that no restaurant can provide. Join in to cook, taste, and experience Florence like a local!

• Hands-on cooking class with all ingredients provided
• Step-by-step guidance to make fresh tagliatelle
• Preparation of a traditional tiramisu
• Tasting of the dishes you’ve prepared

• Transportation to the venue

• Bruschetta
• Tagliatelle
• Tiramisu

For a full refund, cancel at least 24 hours before the scheduled departure time.