• Via del Corso, 25R - Nestled in the heart of Florence, this delightful and inviting setting offers a unique culinary experience. Under the expert guidance of a professional chef, participants will craft three varieties of fresh pasta and three delectable sauces: Florentine ragù, a ricotta and lemon filling, and a third sauce selected by the chef.

After the cooking session, participants can savor their culinary creations, enjoying the pasta with unlimited Tuscan wine or soft drinks — a true feast of taste and enjoyment.

Conveniently located in central Florence, the class is within walking distance of all major attractions, making it an ideal addition to a day exploring the city.

The total cost of the cooking class is €69 per person:
€20 is payable online at the time of booking to secure your spot on the chosen date and time
€59 is payable on-site before the class for all the fresh ingredients and products used

• €20 is only for reserving your spot at the chosen date and time for the cooking class.
• Instruction and guidance in a fun, relaxed atmosphere
• Booking and reservation of your spot with a professional chef

• Admission fees
• Private transportation

For a full refund, cancel at least 24 hours before the scheduled departure time.