• Via Giuseppe Garibaldi - Immerse yourself in a historic residence in the heart of Monopoli for an engaging Apulian cooking class. In a welcoming and friendly setting, participants will learn to craft traditional cavatelli and stuffed pasta using fresh, seasonal ingredients, with step-by-step guidance. Experience the genuine flavors of Apulia as you create dishes that honor local culinary traditions.
  Prepare a special tiramisu with a homemade biscuit base, adding a sweet, authentic touch to your culinary creation. Throughout the class, savor the aromas and flavors of freshly prepared dishes, share stories about Apulian culture, and receive tips to recreate these recipes at home.
  This personal experience blends cooking, tasting, and cultural exploration, ideal for food enthusiasts eager to delve into Italy’s rich culinary heritage.
  Take home printed recipes, insider knowledge, and unforgettable memories of cooking and sharing a meal in a historic Monopoli home.

Hosted by Cesarine, Italy’s oldest network of passionate home cooks, this exceptional class provides an authentic insight that no restaurant can offer. Join us to cook, taste, and experience Monopoli like a local!

• Hands-on cooking class with all ingredients provided
• Step-by-step guidance to make cavatelli and stuffed pasta
• Preparation of a traditional tiramisu
• Tasting of the dishes you’ve prepared

• Cavatelli
• Stuffed fresh pasta
• Tiramisu

For a full refund, cancel at least 24 hours before the scheduled departure time.