• Via Domenico Nicolai, 12 - Learn to make fresh pasta, two traditional sauces, and classic tiramisu.
  Discover how to recognize real artisanal gelato
  Visit a local gelateria for an authentic tasting experience
  Enjoy wine, limoncello, and unlimited soft drinks
  Small group experience in a welcoming, hands-on setting

• Alcoholic beverages
• Meals

• Private transportation

Experience the art of genuine Apulian cuisine with a hands-on session at a beloved local restaurant in the heart of Bari. In a charming and inviting setting, participants will learn to craft handmade fettuccine, ravioli, and a classic Italian dessert under the guidance of one of the region’s premier chefs, utilizing traditional methods.

Participants will master the preparation of fresh handmade ravioli and fettuccine, two traditional sauces, and classic tiramisu from scratch, using premium local ingredients. Throughout the session, they will also learn to identify authentic gelato and distinguish it from mass-produced varieties.

Enjoy a lively and engaging atmosphere with wine and soft drinks provided. Small group sizes ensure a more personalized experience.

After the class, savor the dishes created, and conclude with a delightful visit to a local gelateria to sample genuine Italian gelato.

Take home all the recipes to recreate this authentic culinary experience in Bari.

• gluten intolerance
• lactose intolerance
• children under 4 years old

For a full refund, cancel at least 24 hours before the scheduled departure time.