• Via Cesare Balbo, 19 - Experience a unique cooking class like never before. Join us in the Eternal City for an afternoon filled with fun, camaraderie, drinks, and delicious food. It’s the perfect way to enhance your holiday!

In this class, participants will learn to craft three types of spritzes, the quintessential Italian beverage, and create fresh, handmade pasta with a traditional sauce—all under the guidance of a local expert chef.

The session begins with an Aperol spritz, allowing you to mingle with fellow participants and meet your chef. Then, the pasta-making adventure begins.

Using fresh, locally sourced ingredients, you’ll roll, cut, and cook your own pasta while mastering the art of making the perfect carbonara or cacio e pepe. As you cook, enjoy a refreshing Hugo spritz—because why not?

Once everything is prepared, savor your meal with new friends, your chef, and a delightful Limoncello spritz to conclude a perfect afternoon.

Why wait? Book now!

• Chef-led Spritz and Pasta workshop with a local expert
• Handmade pasta and sauce
• 3 spritz cocktails (Aperol, Hugo, Limoncello)
• Take home recipes
• Unlimited water / soft drinks

• No gluten-free options
• No vegan options
• No dairy-free options

• Carbonara/Cacio e Pepe - You’ll be making fresh, fettuccine pasta with the help of your expert chef, and then a delicious carbonara or cacio e pepe sauce. Delizioso!
• Spritzes! - 1. Aperol Spritz. Perfect to get to know each other.

2. Hugo spritz while we’re cooking.
3. Limoncello spritz - sweet and delicious.

Discover the art of crafting authentic Italian pasta and spritzes right in the center of Rome with the city’s exclusive tipsy cooking class! Savor three delightful spritzes (Aperol, Hugo, and Limoncello) as you cook, gain insights from a skilled chef and mixologist, indulge in all your creations, and leave with the recipes in hand. What could be more delightful?

• The meeting point may sometimes vary by day. If it does, we’ll let you know in advance—both spots are just a 5-minute walk apart.
• This experience isn’t suitable for infants. If they join, they must stay on an adult’s lap since no separate seat or workspace is available.
• Please note that due to the menu we prepare during the class, we are unable to accommodate participants who have coeliac disease, gluten intolerance, and/or follow a vegan diet. We also cannot accommodate lactose intolerance as we use dairy products.
• If you have any dietary restrictions please let us know in advance so we can figure out how to best accommodate your needs.

For a full refund, cancel at least 24 hours before the scheduled departure time.