• Via Giuseppe Zanardelli, 14 - This is not a demonstration or a basic class.
  This is an authentic, hands-on cooking experience in the heart of Rome, just a short walk from Piazza Navona.

Collaborate with professional chefs and discover how to make fresh pasta, ravioli, and tiramisu from scratch.

Participants will create:

• Fresh fettuccine
• Ricotta-stuffed ravioli
• Traditional tiramisu

Begin with tiramisu, then craft fresh pasta dough by hand. Roll, shape, and form your fettuccine and ravioli step by step, with guidance throughout the process.

Select your favorite sauce from a variety of classic Roman recipes, freshly prepared by the chef.

Once completed, your dishes are cooked and plated by the restaurant kitchen, allowing you to relax and savor a genuine Italian dining experience.

Finally, sit down and enjoy your meal with wine, water, and coffee or limoncello in a warm, central Rome setting.

This is a comprehensive experience that combines hands-on preparation, learning, and a relaxed, social atmosphere.

Ideal for couples, families, solo travelers, and groups seeking an authentic and memorable experience in Rome.

• Water
• Espresso Coffee or Limoncello
• Fettuccine made by you, served with your choice of sauce
• Wine or soft drink
• Ricotta Ravioli prepared from scratch, served with butter and sage
• Your own homemade tiramisu

• Making the sauce
• Additional food or drinks not listed above
• Tips or gratuities

• Fresh Fettuccine - (Tomato & Basil, Cacio e Pepe or Amatriciana)
• Ricotta Ravioli - (butter and sage)
• Traditional Tiramisù -
• glass of wine - (or soft drink)
• Water - (still or sparkling)
• Espresso Coffee or Limoncello

This experience is crafted to surpass a typical cooking class.

Participants will collaborate with professional chefs, crafting fresh pasta entirely by hand and creating their own tiramisu from scratch.

The emphasis is on traditional methods, with pasta being made step by step by hand, just as it is in Italian kitchens.

Participants will also have the opportunity to customize their dish by selecting their preferred sauce from a variety of classic Roman recipes, offering a level of choice and authenticity not commonly found in similar experiences.

Anticipate rich, authentic flavors, from freshly made pasta to classic Roman sauces and a perfectly balanced tiramisu.

Located in a real restaurant in central Rome, the class merges hands-on cooking with a relaxed, restaurant-style dining experience once the dishes are prepared.

At the conclusion of the class, participants will receive a recipe book to recreate everything at home, including fresh pasta, tiramisu, and the sauces featured during the experience.

• Dietary Requirements Vegetarian, nut-free and alcohol-free options are available. Gluten-free pasta can be provided upon request; however, due to the use of wheat flour during the class, we cannot guarantee a contamination-free environment for guests with celiac disease.

For a full refund, cancel at least 24 hours before the scheduled departure time.