• An Hoi - Vietnamese cuisine is recognized as one of the healthiest and most delightful in the world, which is why numerous visitors flock to Vietnam to master the art of Vietnamese cooking.

This Eco Cooking Class in Hoi An offers an excellent opportunity not only to learn how to prepare renowned Vietnamese dishes but also to engage in various activities within the coconut groves of Hoi An. Navigate through the waterways in coracle boats and observe the traditional fishing techniques of the locals.

During the Hoi An Eco Cooking Class, you’ll traverse the water coconut forest aboard coracle boats before proceeding to a rural cooking spot near Hoi An’s historic center. This cooking class is an ideal option for those traveling in large parties.

Menu:

Goi cuon – Fresh Rice Paper Salad Rolls with Pork and Shrimp accompanied by a Zesty Peanut Hoisin Dipping Sauce
Pho Bo prepared in the traditional Ha Noi style
Mi Xao Hai San: Stir-Fried Noodles
Banh Xeo: Savory Vietnamese Pancakes

• Bottled water

• Soft Drinks

Experience the joy of Hoi An’s local cuisine like a true food enthusiast, and learn to cook authentic dishes using traditional recipes. Additionally, enjoy the excitement of riding basket boats through the water coconut village.

The basket boat, known locally as the “Thung Chai,” originates from Vietnam and holds great value for its owners. Made from bamboo, these boats are primarily used by fishermen in Central Vietnam. They are essential for those working on the ocean or river due to their convenience. Despite their uniqueness, they remain relatively unknown to many tourists. On this special tour, The Hoi An Village Experience invites valued guests to explore the serene, quiet, and picturesque fishing village of Cam Thanh, located about 5 km from Hoi An’s ancient town. Visitors will have the opportunity to meet warm-hearted locals who will passionately demonstrate and teach the art of using the unique basket boat.

For a full refund, cancel at least 24 hours before the scheduled departure time.