Immerse yourself in the Rwanda tea plantation experience and learn about the history and process of tea production. Explore the lush rolling hills, fertile soil, and temperate climate that make Rwanda a perfect tea-growing destination.
Immerse yourself in the Rwanda tea plantation experience and learn about the history and process of tea production. Explore the lush rolling hills, fertile soil, and temperate climate that make Rwanda a perfect tea-growing destination.
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Gisenyi - KIGALI – PFUNDA TEA PLANTATION
After enjoying breakfast, embark on a Tea Plantation Tour in Pfunda, which is approximately a three and a half hour drive. Rwanda predominantly produces black, white, green, authentic, and organic teas. Additionally, spicy tea can be specially ordered from major tea producers. Rwandan tea is cultivated on…
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Gisenyi - KIGALI – PFUNDA TEA PLANTATION
After enjoying breakfast, embark on a Tea Plantation Tour in Pfunda, which is approximately a three and a half hour drive. Rwanda predominantly produces black, white, green, authentic, and organic teas. Additionally, spicy tea can be specially ordered from major tea producers. Rwandan tea is cultivated on hillsides at high altitudes (between 1,900 and 2,500 meters) and on well-drained marshes at altitudes ranging from 1,550 to 1,800 meters. During this tour, visitors will have the opportunity to observe and experience the tea harvesting process and its production in the factory.
- Private transportation
- Taxes included
- Complimentary bottled water
- Lunch provided
- Bilingual guide (English and French)
- All entrance fees covered
- Private transportation
- Taxes included
- Complimentary bottled water
- Lunch provided
- Bilingual guide (English and French)
- All entrance fees covered
- Gratuities
- other meals
- Gratuities
- other meals
In 1952, tea was brought to Rwanda, and currently, it’s one of their top export products. The ideal tea growing conditions are provided by the country’s fertile volcanic soil and moderate weather.
Mostly, tea is grown in expansive plantations, and a minor portion is contributed by tea cooperatives and independent producers. The sight of tea plants…
In 1952, tea was brought to Rwanda, and currently, it’s one of their top export products. The ideal tea growing conditions are provided by the country’s fertile volcanic soil and moderate weather.
Mostly, tea is grown in expansive plantations, and a minor portion is contributed by tea cooperatives and independent producers. The sight of tea plants blanketing the sloping landscapes, highlighting the blue sky, dusty pathways, and sunlight with their vibrant green color, is quite captivating.
For a full refund, cancel at least 24 hours before the scheduled departure time.
For a full refund, cancel at least 24 hours before the scheduled departure time.