• Gallipoli - Experience the genuine flavors of Italy in Gallipoli with an interactive cooking class guided by a friendly local host.
  Learn to hand-roll fresh ‘sfoglia’ and create two traditional pasta shapes entirely from scratch, using cherished family methods. To finish the experience on a sweet note, make the classic Tiramisu, Italy’s most cherished dessert.

Before diving into cooking, enjoy a delightful Italian aperitivo to relax and connect with your fellow participants. This intimate class provides the ideal opportunity to share a love for Italian cuisine, make new friends, and embrace the joy of home-style cooking.

Hosted by Cesarine, Italy’s oldest network of home cooks, this experience invites you into a genuine Italian home where authentic recipes, local ingredients, and warm hospitality blend for an unforgettable culinary adventure in the heart of Gallipoli.

• Pasta and Tiramisu-making Class
• Lunch/dinner with 2 pasta recipes and tiramisu
• Italian Aperitivo with prosecco and nibbles
• Beverages: water, wines, and coffee
• Spoken languages: Italian and English

• Transportation to the venue

Join a local home to master the art of making the renowned Pasta and Tiramisu under the guidance of an expert home cook. Explore, prepare, and savor the most iconic Italian dishes alongside fellow enthusiasts of “cucina italiana.”

Begin with an Italian Aperitivo and then dive into an authentic, hands-on cooking class. Your host will greet you warmly, making you feel like part of the family, and will share their cherished family cooking secrets.

After the class, enjoy tasting everything you’ve prepared, accompanied by a selection of local wines, water, and coffee.

For a full refund, cancel at least 24 hours before the scheduled departure time.