Immerse yourself in the culinary traditions of Tuscany with a farmhouse cooking class in Florence. Learn traditional recipes, make fresh pasta from scratch, and enjoy a tasting of local wines and spirits.
Immerse yourself in the culinary traditions of Tuscany with a farmhouse cooking class in Florence. Learn traditional recipes, make fresh pasta from scratch, and enjoy a tasting of local wines and spirits.
- Viale IV Novembre, 35 - Culinary tradition is central to Tuscan culture and a highlight of any visit to the region. Guests will be picked up and returned to their hotel or apartment in Florence and taken to a local farm in the heart of Chianti Classico, a delightful farmhouse surrounded by vineyards, olive groves, flowers, and vegetable gardens….
- Viale IV Novembre, 35 - Culinary tradition is central to Tuscan culture and a highlight of any visit to the region. Guests will be picked up and returned to their hotel or apartment in Florence and taken to a local farm in the heart of Chianti Classico, a delightful farmhouse surrounded by vineyards, olive groves, flowers, and vegetable gardens.
Here, participants will roll up their sleeves and prepare their own Tuscan meal. Guided by a local Tuscan lady, they will learn traditional recipes and cooking techniques, ensuring a fun and memorable experience.
The experience also includes a tour of the property and cellar, making it a complete and authentic Tuscan culinary journey.
- Guided winery tour with wine and olive oil tasting
- Interactive cooking class with a local chef
- Delicious lunch featuring your creations
- Knowledgeable driver/guide for a seamless experience
- Convenient pick-up and drop-off from your Florence accommodation
- Guided winery tour with wine and olive oil tasting
- Interactive cooking class with a local chef
- Delicious lunch featuring your creations
- Knowledgeable driver/guide for a seamless experience
- Convenient pick-up and drop-off from your Florence accommodation
- Gratuities
- Gratuities
- Bruschetta or Crostini
- Home made pasta with sauce
- Tiramisù or Cantucci & Vinsanto
- Bruschetta or Crostini
- Home made pasta with sauce
- Tiramisù or Cantucci & Vinsanto
Italy’s culinary customs are deeply rooted in its culture, particularly in this region where food takes center stage in the cultural experience. We will be guests at an organic farm, nestled in the core of the Chianti Classico area. This typical farmhouse, home to a Tuscan family for many generations, is idyllic with neat rows of vines and olive trees…
Italy’s culinary customs are deeply rooted in its culture, particularly in this region where food takes center stage in the cultural experience. We will be guests at an organic farm, nestled in the core of the Chianti Classico area. This typical farmhouse, home to a Tuscan family for many generations, is idyllic with neat rows of vines and olive trees enveloping it. This is where we begin our culinary adventure. A local Tuscan woman will guide us, sharing the age-old secrets and techniques of our cuisine, ensuring a successful culinary journey.
We start with appetizers like bruschettas and crostini, along with cold cuts, cheeses, and their perfect complements - honeys and jams. Pasta making is up next, where we will knead fresh homemade pasta from scratch using a traditional wooden rolling pin. Of course, no fabulous meal is complete without a dessert.
The experience includes a tasting of the various wines and spirits produced on the farm, as well as a tour of the property and the wine-making facility.
- Vegetarian option is available, please advise at time of booking if required
- A minimum of 2 people per booking is required
For a full refund, cancel at least 24 hours before the scheduled departure time.
For a full refund, cancel at least 24 hours before the scheduled departure time.
