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Basque Market Tour: Discover Local Gastronomy
4.9
149 Ratings
Donostia
The journey to the market alongside our chef allows you to behold an array of fresh produce. It’s a chance to relish the regional food and comprehend the global recognition of Basque cuisine.
The journey to the market alongside our chef allows you to behold an array of fresh produce. It’s a chance to relish the regional food and comprehend the global recognition of Basque cuisine.
Duration:
3 hours, 30 minutes
Cancellation:
24 hours
Highlights
- C. Corta, 3 - Embark on a journey through the flavors of the Basque country. Our immersive workshop takes you beyond the kitchen as we explore the local market, a vital source of our inspiration. Witness firsthand the vibrant tapestry of ingredients that define Basque cuisine, and gain a deep appreciation for the significance of locally sourced…
- C. Corta, 3 - Embark on a journey through the flavors of the Basque country. Our immersive workshop takes you beyond the kitchen as we explore the local market, a vital source of our inspiration. Witness firsthand the vibrant tapestry of ingredients that define Basque cuisine, and gain a deep appreciation for the significance of locally sourced produce. Dive into the world of selecting pristine fish and engaging with the artisans who give life to Basque gastronomy
At our school, you are the culinary artist, crafting iconic Basque dishes under the guidance of our expert chefs.
Our experience goes beyond the kitchen. Take home not just memories, but an apron as a cherished memento and the recipes to continue your culinary journey at home. Every step is hands-on, tailored for both novice and experienced cooks, ensuring everyone’s participation.
And the experience reaches its pinnacle with thoughtful pairings. As you indulge in each dish, a carefully curated glass of a pairing beverage elevates the flavors to new heights.
Join us to uncover the heart of Basque cuisine, from market to plate, and savor every moment of this immersive culinary adventure.
What's Included
- Alcoholic beverages
- Lunch
- Souvenir apron
- Alcoholic beverages
- Lunch
- Souvenir apron
Meal Options
- Cod Omelette
- Hake in green sauce
- Rib steak with piquillo peppers
- Burnt Basque Cheesecake
- Cod Omelette
- Hake in green sauce
- Rib steak with piquillo peppers
- Burnt Basque Cheesecake
Additional Information
- Wine will be serve for above 18 years old only
- Wine will be serve for above 18 years old only
Location
Plaza Sarriegi
San Juan Kalea
Meet us at Plaza Sarriegi (Old Town), right in front of the Tamborrada statue (Sarriegi bust with drummer and water carrier). We’ll be there 5 minutes before start and leave on time for the market visit. Trouble finding us? WhatsApp/call +34 680 660 488.
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
For a full refund, cancel at least 24 hours before the scheduled departure time.
Customer Ratings
4.9
(149 Ratings)
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William_h
Jan 17, 2026
Chef cooking class - Carlos was so informative and made the class a real joy! He is perfect at what he does!! Going to the market was very interesting! He spoke very good English!
Review provided by Viator
Ben_a
Dec 4, 2025
Carlos! - One of the top highlights of our trip to Spain…. Carlos and team were fantastic to hang with for a few hours. We learned a ton at the market and then in the kitchen. Cooked with some great ingredients and nice wine pairings. What a great experience all around. Can’t recommend more even if you are an experienced cook.
Review provided by Viator
Chris_p
Dec 1, 2025
Great experience - Excellent all around, the host was great, both very personable, funny and a great cook. We made friends with people in the class and learnt a lot.
Review provided by Viator
Rebecca_b
Oct 22, 2025
Informative, professional... - Informative, professional and delicious food! We really enjoyed the market tour for learning and the food we used for cooking was incredibly fresh!
Review provided by Viator
Christine_c
Oct 16, 2025
Carlos was fun,... - Carlos was fun, knowledgeable and kept everyone engaged. The food choices were excellent and provided a variety of skill/learning. Super fun group of people. Exceptional food. Tasty wine pairing
Review provided by Viator
Karen_c
Oct 14, 2025
Great time sourcing, preparing and enjoying Basque food. - The experience leader, Carlos, explained some history of the area, the ingredients and helped us make a delicious Basque meal to enjoy with regional cider and wine. Fun, educational and opportunity to meet other travelers who share an interest in cooking.
Review provided by Viator
Stacy
Oct 11, 2025
Take this class! It's awesome! - We had a great time! Carlos is a great teacher! We loved going to the market first and learning about what we were cooking. This alone made it a better experience than the classes that didn't offer it. We made 3 dishes plus Basque cheesecake. All were simple, well taught, and delicious! The cider/wine pairings were delicious. Carlos has a great sense of humor and made it super fun and non stressful even for less experienced cooks in our group. Dining with the other students was alot of fun. Carlos was able to accommodate people with food restrictions. All and all a highlight of our trip!
Review provided by Tripadvisor
Lcl7568
Oct 4, 2025
Basque Cooking - I thoroughly enjoyed this Basque cooking class. The experience began with a visit to the San Sebastián fish market, where we learned how to select the freshest ingredients and gained insight into the market’s rich history. The instructor was exceptionally knowledgeable, engaging, and kind, making the entire experience both educational and enjoyable. It was also wonderful to meet and cook alongside participants from around the world. A highly recommended experience for anyone interested in Basque culture and cuisine.
Review provided by Tripadvisor
Jasonzz
Oct 4, 2025
A must experience for anyone who enjoys good food - Carlos was a fantastic guide and teacher. The trip through the markets to buy the food that we would then cook was very informative and fun. The facility itself was extremely pleasant and made it easy for us to all participate. Carlos‘s instructions were very knowledgeable and done with care for each of us (I don’t eat red meat and he made sure to buy some extraordinary Chanterelle mushrooms, which he then instructed me how to prepare). His presentations were always joyful, and educational so that we were entertained while we learned to cook Basque style. We would recommend this to anyone interested in cooking who visits San Sebastian.
Review provided by Tripadvisor
Dbbrad
Oct 3, 2025
Local Market Tour and Cooking Lesson - The market visit was so very informative! This information would only be available when shopping with a chef or home cook. The teaching kitchen was beautiful and the chef had a perfect command of English. These traditional fish recipes would not be recipes I would normally attempt. The twist on the cheesecake recipe made it even more simple than my own. Wonderful beverages and friendly world travelers added to the experience.
Review provided by Tripadvisor