• Shyam Bazaar - Embark on an exploration of Dhaka’s kitchens, markets, and memories. From spice markets to hidden rooftops, uncover how food narrates the story of Bengal’s identity, struggle, and essence.

Itinerary

Stop 1: Shyambazar – The Spice Quarter

Stroll through one of Dhaka’s oldest markets, where bags of turmeric, mustard seeds, and cardamom still resonate with Bengal’s ancient trade. Discover how these ingredients influenced both everyday meals and royal banquets.

Stop 2: Shankhari Bazar – Utensils with Meaning

Explore clay, brass, and bell-metal utensils crafted over centuries. Each piece tells a tale of rituals, festivals, and the Bengali way of sanctifying food.

Stop 3: Dhaka University – Liberation Street Foods

Taste local favorites like fuchka and chotpoti. These snacks once energized student activists during the 1971 uprising and continue to embody the spirit of rebellion and unity.

Stop 4: Secret Rooftop Dining Experience

Conclude the evening with an exclusive dining experience above the city. Each course is accompanied by a narrated story, unveiling why these dishes are connected to Bengal’s history and memory.

• Admission fees
• In-vehicle air conditioning
• Meals

• Gratuities

Explore the extraordinary and experience Bangladesh’s history through its cuisine. This unique food tour in Dhaka guides you through hidden kitchens, spice markets, and street vendors rarely visited by outsiders. Delight in secret Mughal recipes, rediscover flavors from the partition era, and enjoy dishes created during times of conflict and migration. Engage with master chefs, spice merchants, and heritage guardians who are preserving these culinary stories. Participate in interactive cooking sessions or enjoy a private chef’s table for an unparalleled culinary adventure. Authentic, sustainable, and truly memorable.

For a full refund, cancel at least 24 hours before the scheduled departure time.