• 12 Kaya Dr. Oy Sprock - Participate in a distinctive hands-on cooking class in Curaçao, where genuine Italian cuisine blends with a vibrant island ambiance.
  Enjoy a welcome drink upon arrival (a seasonal local refreshment).
  Guided by Italian Film Director & Chef Tayu, this session is crafted to be engaging, laid-back, and highly interactive.
  Throughout the class, participants will learn step-by-step how to prepare:
  • Bruschetta al pomodoro with fresh tomatoes, basil, and extra virgin olive oil
  • Fresh handmade pasta from scratch, such as ravioli filled with ricotta and spinach
  • Traditional Italian tomato sauce with a basil infusion
  • Chicken with lemon and sautéed seasonal vegetables (a classic Italian home-style dish)
  • Authentic tiramisù, the quintessential Italian dessert
  At the conclusion of the experience, participants will receive all recipes with complete measurements and instructions to recreate the dishes at home.
  This experience is ideal for food enthusiasts, couples, friends, and private groups seeking an authentic and unforgettable culinary activity in Curaçao.

• Lunch
• Entrance fees

• Bruschetta al pomodoro with fresh tomatoes, basil, and extra virgin olive oil -
• Ravioli filled with ricotta and spinach with traditional Italian tomato sauce - Ravioli filled with ricotta and spinach, served with authentic Italian tomato sauce and Parmigiano Reggiano.
• Chicken with lemon and sautéed seasonal vegetables - Chicken with lemon and sautéed seasonal vegetables, using traditional Italian techniques such as searing, gentle cooking, and flavor infusion.
• Tiramisu - Tiramisù, the most famous and iconic Italian dessert

Join a hands-on Italian cooking adventure led by Film Director and Executive Chef Tayu. With initial training in Florence, Italy, Tayu established his culinary expertise in his hometown before managing Italian restaurants for several years. He then broadened his career internationally, serving as an executive chef in Italy, France, China, and the Caribbean.

This experience goes beyond a typical cooking class, offering a fully immersive culinary journey where participants learn genuine Italian techniques in a relaxed and creative island environment. Participants will master the art of preparing fresh handmade pasta, traditional sauces, and classic Italian dishes while uncovering professional cooking techniques used in high-end kitchens.

The experience is crafted to be personal, interactive, and inspiring, blending food, storytelling, and a cinematic approach to cooking. It is ideal for travelers seeking more than just a class, but a true cultural and culinary experience in Curaçao.

For a full refund, cancel at least 24 hours before the scheduled departure time.