• Hotel D’Angleterre - Meet the guide outside Hotel d’Angleterre, located at Kongens Nytorv 34, 1050 København, Denmark. Please refrain from entering the hotel, as it serves solely as a meeting point and the staff is not briefed about the tour.
• Copenhagen - Delight in a meal accompanied by non-alcoholic beverages. This tour offers an excellent introduction to Copenhagen’s history and culture, with a special focus on its cuisine. Did you know that many Danish dishes draw inspiration from Viking expeditions? Each dish will be paired with fascinating insights into traditional Danish recipes and food preservation techniques.

Savor course meals with non-alcoholic beverages and one beer, while discovering more about Danish history, culture, and cuisine. During this tour, participants will visit various venues and sample a diverse array of dishes, such as Apple-pork, Danish herring, or a shrimp sandwich! A sweet dessert, one beer, one soft drink, and one coffee or tea will also be served. With an abundance of food, participants will truly appreciate the richness and depth of Danish recipes and learn intriguing facts about culinary trends influenced by Denmark’s connections with France, Spain, and Italy, and to a lesser extent with China and Thailand.

• Nyhavn - Following the main meal, the Private Guide will lead a stroll through the picturesque Old Town, showcasing historic landmarks and the vibrant atmosphere of the King’s New Square and Nyhavn harbor. Participants will visit a trendy local pastry shop for a delightful dessert, such as a traditional Apple Charlotte or Danish Lemon Custard. The tasting includes one soft drink and a cup of tea or coffee.

• Private Food and Beer Tasting Tour with Sightseeing in Copenhagen
• Local Foodie Guide fluent in selected language
• 1 full course meal with dessert, 1 soft drink, and 1 coffee/tea (2.5-hour option)
• 2 full course meals with dessert, 1 soft drink, 1 coffee/tea, and 1 beer (3.5-hour option)
• 2 full course meals with dessert, 1 soft drink, 1 coffee/tea, and 8 beers (5-hour option)
• Number of tastings and attractions depends on selected option

• Additional food & drinks

Experience the incredible taste of authentic Danish dishes and the creative New Nordic Cuisine through a culinary journey in Copenhagen’s Historical District. Have a tour around top restaurants and bakeries with a Local Food enthusiast. Optional: mix food with beer tasting!

Select from our superb tour offerings designed to fit your preferences and wants:

2.5-hour: Culinary Sampling Tour at 2 locations
Venture through Old Town of Copenhagen and stop by 2 restaurants/bakeries/cafes for a plate of 3 courses with a non-alcoholic beverage, plus tea/coffee.

3.5-hour: Culinary Sampling Tour at 3 locations
Roam around Old Town of Copenhagen and drop in at 3 restaurants/bakeries/cafes for two sets of 3-course dishes with 1 beer, 1 non-alcoholic beverage, plus tea/coffee.

5-hour: Food and Beer Sampling Tour at 4 locations
See more of Old Town of Copenhagen and visit 3 restaurants/bakeries/cafes for two sets of 3-course dishes with 8 types of Danish beers, a non-alcoholic beverage, plus tea/coffee.

• Please check your email the day before the tour for important information.
• Please note that the number of tastings and attractions depends on the selected option.
• This tour includes restaurant reservations, so it’s important to arrive on time.
• Please advise us in advance of any dietary requirements, such as food allergies or vegetarian diets.
• Please advise us in advance of any dietary requirements, such as food allergies or vegetarian diets.
• The described menu is an example only. The types of dishes will vary depending on the visited venue. We will pick the best food options for you depending on availability.
• The legal drinking age in Denmark is 18. The amount of beer served is as follows: popular (0,3 - 0,5l), regional (0,2l), craft (0,125l).
• For the best experience, we will limit the group size to 1-23 guests per guide. We can arrange additional guides for larger groups.

For a full refund, cancel at least 24 hours before the scheduled departure time.