- Make tasty treats with a cooking class all about international dumplings where you get hands-on practice
- Cook up Tibetan momos, Chinese shumai, pot stickers and har gow, Italian gnocchi, Japanese gyoza, American sweet and savory dumplings, Polish perogis, and more
- Uncover how this inexpensive, satisfying food can be used for simple meals as well as for entertaining your friends
- Guided cooking class
Your registration is a commitment to attend the class. Class fees are non-refundable. Any changes must be made at least seven days prior to the class for a transfer to another class. If you are unable to meet the cancellation deadline, you are welcome to send someone else in your place.
All classes are subject to cancellation or rescheduling by Cooking Fools. To get more information on booking your next private event, please contact us at 773.276.9377 or at [email protected]