Awesome food awesome teaching. - Had a great time making thai food. The whole group I was with had a great time and the food was delicious. Highly recommend the chicken cashew 😋

Fun and interesting - Fun activity and very good food. Really recommend if you are looking for a taste experience with mixed dishes.

Cooking class - Brillant experience, The teacher was funny and nice and made the experience. Very clean and hygienic and had lovely food.

Highly recommended! - Best cooking class ever. It doesnt take to long, its the perfect length. They take you to the market and then to their garden for the ultimate experience. The cook shows you everything step by step how to make it, and makes sure you understands it and that everything is going good with your dishes. The hygine is amazing, everything is cleaned and checked before hand. Highly recommended!

One of the best cooking classes I have been to! - An amazing cooking class - got to see the food market, pick the fresh ingredients, learn how to cook a generous menu and then have hands on cooking time. DELICIOUS!

A Must-Do Experience in Thailand — Fun, Delicious & Authentic! - The Best Thai Cooking Class Ever! Wow, wow, wow — what an incredible experience! The name says it all, but this truly is the best Thai cooking class we’ve ever taken. We started the day with a visit to a local market, where Chef Perm (who’s also the owner) introduced us to the amazing ingredients used in authentic Thai cooking. It was so fascinating — we’ve been to plenty of markets before but never really understood what half the ingredients were! This time, we got to touch, smell, and learn about everything, and some of those aromas were just incredible. Next, we headed to the cooking school itself, where we picked our own vegetables and edible flowers straight from the garden. Such a special touch — it really made the whole experience feel personal and connected to the food. Then came the cooking — and wow, every single dish was absolutely delicious! Our favorite was the papaya salad, which we’d never tried before. It was fresh, tangy, sweet, spicy and bursting with flavour — just amazing. One of the highlights was the optional “adventure cooking” over an open flame — such great fun and a totally unique experience. We’ve added some photos (and a few screenshots from videos) to show how exciting it was! Chef Perm was absolutely fantastic — so friendly, knowledgeable, and passionate about Thai cuisine. You can really feel how much he loves what he does, and it makes the class even more special. We can’t recommend this course highly enough. It’s excellent value for money, filled with wonderful memories, new skills, and the most delicious food. A must-do experience in Thailand!

One word: unbelievable - We had an amazing time with Permpoon, the experience was perfect! Everything was perfectly organised, with a lot of choice in the dishes to cook. We started with a local market visit with lots of explanations around local ingredients, then visited the farm and spent the evening cooking and eating. Everything was explained very well and it really was hands on. The food was obiviously amazing, and Permpoon very funny! 5/5, would do again.

Marvellous experience in the hands of a master. - Pempoon really IS the best! What a guy! What a glorious farm with different rice species and WHAT A LESSON. I would do it again next week for the skills, excitement, visual layout and the TASTE.

Recommended if you want to watch Thai cooking - Very nice cooking course, first to the market with lots of explanations about all kinds of products you use. Very nice location where cooking is done, very good explanation and help from the cook, everything is fine to do yourself. 1x soup and 3x dishes made and for dessert sticky rice with mango.

Ok for beginners who bring a lot of patience and time - The cooking class itself was ok. We cooked the dishes listed at the time of booking, or at least watched as they were cooked. The ingredients were all pre-cut and prepared so that you had to make about 4-5 cuts per dish and then toss everything into the pot as instructed. The pickup before went very badly, we had to wait 45 minutes longer, others over 2h and still others were called and told that the course would be spontaneously cancelled for them because the driver does not find their accommodation. Everything was also pretty hectic and we felt like you would just want to finish quickly, which was probably due to the 2h delay. We were able to learn a few new things and had a few meals. The “cookbook”, which is included, is simply a link to the recipes that you can then view as an ebook on your phone. For real beginners, the course is more like what it was for us. Next time we would rather look elsewhere for a cooking class.