• Via de’ Gargiolari, 1 - Visit our welcoming cooking school located in the heart of Bologna and discover how to create genuine lasagna and homemade gelato.

Begin by crafting fresh spinach pasta, following the traditional methods of Emilia-Romagna. Next, prepare béchamel sauce and layer your lasagna with pasta and a slow-cooked Bolognese ragù, which has been pre-prepared using the classic recipe.

While the lasagna bakes, transition to making gelato. With guidance from your instructor, create one or two seasonal flavors using fresh ingredients and straightforward techniques that can be easily replicated at home.

Conclude with an aperitivo featuring local wine, mortadella, and regional cold cuts. Then, gather to savor the lasagna and gelato you have crafted.

At the conclusion of the class, receive a recipe booklet containing all the dishes made, along with some additional Italian classics to try at home.

• Lasagna Making Class
• Gelato Making Class
• Aperitif with Wine, Cured meats and Cheese
• Cookbook with Italian recipes and tips
• Equipment (ingredients, apron…)
• Meals
• Chef

• Hotel pickup and drop-off

• Tradition Lasagna - Prepared by yourself following the original recipe
• Aperitif - With a glass of local wine and cured meats anche cheese
• Homemade Gelato - Prepared by yourself with seasonal ingredients

Begin by crafting pasta from scratch, incorporating spinach to create the classic green sheets that are a hallmark of the traditional recipe, just like grandmothers used to make!

Following this, prepare the béchamel sauce from scratch, then layer it with a rich Bolognese ragù that has been slow-cooked in advance, the traditional way, as authentic ragù requires time and cannot be hurried. Layer by layer, assemble an authentic Lasagna, ready for baking.

While the lasagna bakes, create homemade gelato using seasonal ingredients and simple techniques.

As everything comes together, enjoy a traditional aperitivo with local wine, mortadella, and regional ham.

Finally, gather around the table to savor the handmade lasagna and gelato. At the end of the class, receive a cookbook containing the recipes of everything prepared, along with a few additional Italian classics to try at home.

• Minors must be accompanied by an adult. Children under 14 years old can’t join this activity.
• This activity is guaranteed with a minimum number of 2 participants.
• Please let us know if you have food allergies or dietary requirements.
• Please note that in case of adverse weather conditions (eg. bad storms, unexpected extreme events), or unforeseen circumstances (eg. monuments sudden closures, train/flight cancellations or delays) we do not guarantee a full refund. The company will examine each case and act accordingly.
• This activity runs rain or shine
• Please note that some parts of the activity may not be easily accessible for people with reduced mobility (or any kind of disability), if you are unsure of the details, feel free to contact us.

For a full refund, cancel at least 24 hours before the scheduled departure time.