Discover Bologna’s authentic flavors on a 3-hour food tour. Savor handmade pasta, aged cheeses, and local wines. Uncover culinary secrets today.
Discover Bologna’s authentic flavors on a 3-hour food tour. Savor handmade pasta, aged cheeses, and local wines. Uncover culinary secrets today.
- Piazza Maggiore - Since 1200, Piazza Maggiore has been the vibrant center of Bologna, surrounded by historic sites such as the Basilica of San Petronio and the Neptune Fountain. Once a bustling hub for trade and civic activities, it continues to be the city’s main gathering spot.
- Bruno e Franco - La Salumeria Bologna - Visit a traditional…
- Piazza Maggiore - Since 1200, Piazza Maggiore has been the vibrant center of Bologna, surrounded by historic sites such as the Basilica of San Petronio and the Neptune Fountain. Once a bustling hub for trade and civic activities, it continues to be the city’s main gathering spot.
- Bruno e Franco - La Salumeria Bologna - Visit a traditional delicatessen, renowned for its premium cured meats, where guests can sample various types of Parmigiano Reggiano cheese with Balsamic Vinegar. Nearby, observe the skilled ‘sfogline’ crafting pasta by hand, and try making it too!
- Salumeria Simoni Laboratorio - Enter a historic Bolognese deli steeped in family tradition and craftsmanship. Explore high-quality local products and enjoy a tasting of classic mortadella paired with homemade local focaccia.
- Mercato di Mezzo - Since medieval times, Mercato di Mezzo has been a center of flavors and trade. It became Bologna’s first covered market after Italian unification and was revitalized in 2014, now offering local food and wine specialties.
- Paolo Atti e Figli - As one of Bologna’s oldest bakeries, this family-run establishment has preserved its original charm since the late 19th century. Discover a rich tradition of artisanal baking and enjoy a tasting of their classic rice cake, a cherished local specialty.
- Le Due Torri Torre degli Asinell - The Two Towers are iconic symbols of Bologna, marking the entrance to the ancient Via Emilia. Constructed in the 12th century, they reflect Bologna’s historical power and prestige, with one offering panoramic views and the other known for its dramatic tilt.
- La Cotica - A neighborhood staple for three decades, offering authentic local flavors. Delight in a tasting of rich Friggione and traditional tigella (or crescentina) topped with delicate prosciutto, accompanied by Lambrusco wine.
- Osteria Buca delle Campane - This historic osteria, named after the bell factory once located there, is steeped in history, from papal births to student confraternities and ancient frescos. Enjoy a tasting of tagliatelle with Bolognese sauce, tortelloni in sage and butter, with Pignoletto wine, and conclude with an espresso and a chocolate tortellino.
- University District - Since the 18th century, this area of Bologna has evolved into a cultural hub, with the University of Bologna relocating its Dean’s offices to Palazzo Poggi in 1803. Today, it is the city’s student district, blending historic architecture with contemporary street art and graffiti.

- Local English-speaking guide
- Make your own tortellino and enjoy tagliatelle al ragù
- Explore medieval food market and try street food: tigella with prosciutto and mortadella
- Insider tips on ‘Food & the City’
- Taste aged Parmigiano Reggiano (18, 24, 36 months) with balsamic vinegar
- Local English-speaking guide
- Make your own tortellino and enjoy tagliatelle al ragù
- Explore medieval food market and try street food: tigella with prosciutto and mortadella
- Insider tips on ‘Food & the City’
- Taste aged Parmigiano Reggiano (18, 24, 36 months) with balsamic vinegar
- Gratuities / Tips for the guide
- Hotel pick-up and drop-off
- Extra drinks
- Gratuities / Tips for the guide
- Hotel pick-up and drop-off
- Extra drinks
Discover Bologna, where ancient streets guide you to vibrant markets, and every dish narrates a tale. With its deep-rooted history and renowned culinary delights, this city is a paradise for gastronomes.
Embark on a three-hour culinary journey through the Quadrilatero, Mercato di Mezzo, and the vibrant University District. Savor fresh pasta topped with…
Discover Bologna, where ancient streets guide you to vibrant markets, and every dish narrates a tale. With its deep-rooted history and renowned culinary delights, this city is a paradise for gastronomes.
Embark on a three-hour culinary journey through the Quadrilatero, Mercato di Mezzo, and the vibrant University District. Savor fresh pasta topped with hearty Bolognese sauce at charming family-owned trattorias, relish handmade tortellini, aged Parmigiano Reggiano, artisanal cured meats, and exquisite balsamic vinegar—each mouthful steeped in tradition. Complement these flavors with local sparkling wines, and understand why Bologna is affectionately known as “La Grassa” (The Fat).
Join this experience for 10 delectable tastings, excellent wine, and the captivating stories that make Bologna’s food scene extraordinary.
- This activity requires a minimum of 2 guests. Should this not be met, we will contact you directly to help you get rescheduled or reimbursed.
- Children under 4 years old do not need a ticket and can join the tour for free. However, food is not included. Paid tickets with food included are available for ages 4 and up.
- Please note that the tastings mentioned are a selection of the delicious foods we often feature. Both offerings and tour stops may vary by day or season, but you’re sure to enjoy a delightful array of local flavors!
- Have dietary requirements? Simply email us or add a note at booking, and we’ll do our best to accommodate vegetarians, gluten-free guests or other dietary needs where we can. For guest safety, this experience isn’t suitable for those with severe or life-threatening food allergies to ingredients found on the tour, and the company cannot take responsibility for any food allergies or intolerances.
For a full refund, cancel at least 24 hours before the scheduled departure time.
For a full refund, cancel at least 24 hours before the scheduled departure time.