• Abellonio Roberto Cascina Piccaluga - the tour begins with a walk among the rows, to see where the wine is born and our eco-sustainable farming techniques, reached the top of the hill, where you can enjoy a majestic view of mountains and vineyards.
  the visit continues in the cellar where the wine takes shape, from the harvest to the aging.
  at the end tasting of our wines paired with hazelnuts, cold cuts and local cheeses.
  We have two great fortunes:
  live in a wonderful place
  do a job born of a great passion
  we are happy and proud to share our passion with you.

• Alcoholic beverages

• Individual platter of local meats and cheeses - 5 wines accompanied by a cutting board (individual in accordance with hygiene provisions) of cold cuts, cheeses and toasted hazelnuts

My name is Jessica, it’s my pleasure to guide you on a tour of the vineyards and our wine cellar.

With a fervent zeal for wine, we produce it with a deep regard for the environment, relentlessly striving for superior quality whilst acknowledging the inherent poetry present within wine.

Our aim is to provide visitors an immersive exploration into the world of oenology, particularly via tastings and an educational journey through the stages of wine production from cultivation to maturation.

Join us for a scenic stroll through the vineyard, where, varying with the seasons, you can observe and gain an understanding of the various processes through which wine is made. Learn how the wine journey starts in the vineyard and continues in the cellar from alcoholic fermentation to wooden-barrel aging.

The experience culminates with a wine tasting session, complemented by locally-sourced produce from leading local farms.

In the event of inclement weather, all activities are moved indoors.

Tours commence at 11:00 and 16:00, but if these time slots do not suit your schedule, please feel free to get in touch!

For a full refund, cancel at least 24 hours before the scheduled departure time.