• 7851 Tongass Ave - Escape the bustling cruise pier and embark on one of Ketchikan’s most unforgettable culinary adventures. Nestled on a picturesque hilltop within the Tongass National Forest, Fireside Feast offers stunning views of the Tongass Narrows, complemented by the sights, sounds, and aromas of genuine open-fire cooking.

The experience begins with a comforting bowl of Alaskan salmon chowder as guests unwind by crackling campfires, soak in the natural surroundings, enjoy traditional yard games, and observe chefs crafting a feast over live hardwood flames. Guests are then treated to a multi-course meal featuring wild Alaska salmon, slow-roasted beef, reindeer, and Alaska-inspired side dishes.

This is much more than a typical salmon bake—it is an immersive Alaskan dining experience where the fire, food, scenery, and hospitality are integral to the adventure. Conclude the visit by gathering around the campfire to roast and create classic s’mores while appreciating the splendor of Southeast Alaska.

• Private transportation
• Guide
• Meals
• Alcoholic beverages
• Carbonated beverages

• Tips/Gratuites

• Smoked Salmon Chowder - Smoked Alaska salmon, potatoes, herbs, and capers in a velvety cream broth. Bright, smoky, and deeply comforting.
• Spring Harvest Salad - Pickled red onions, pickled watermelon radish, blackberries, toasted sunflower seeds in a champagne vinaigrette.
• Dinner Rolls with Whipped Cinnamon Honey Butter - Warm house-made dinner rolls served with whipped cinnamon honey butter. Pillowy, buttery, and delicately sweet.
• Smoked Reindeer Sausages Grainy Honey Mustard Glaze & Toasted Sesame Seed - House-smoked reindeer sausage glazed with whole-grain honey mustard and finished with toasted sesame seeds. Rich, smoky, and distinctly Alaskan.
• Smoked & Slow Cooked Shredded Beef with Red Wine Gravy - Smoked and slow-braised shredded beef with red wine gravy. Fork-tender and richly savory with notes of smoke and wine.
• Fire Grilled Salmon with Chive Beurre Blanc - Fire-grilled silver salmon with chive beurre blanc. Crisped over open flame and complemented by a velvety butter sauce infused with fresh chives.
• Rice Pilaf - Herb-infused rice pilaf prepared with aromatic vegetables and savory seasonings. Delicate and comforting.
• Roasted Vegetables - Roasted carrots, parsnips, and cherry tomatoes. Naturally sweet, vibrant, and caramelized to perfection.

Immerse yourself in the stunning scenery of Alaska’s Tongass National Forest while indulging in a remarkable open-fire dining experience. Gather beneath sheltered pavilions to relish slow-smoked meats, hearty salmon chowder, and fire-grilled dishes, then relax by the campfire, soaking in the expansive wilderness vistas. Conclude your evening with a timeless fireside delight by roasting marshmallows and crafting your own s’mores in this unforgettable Alaskan locale.

• Savor a multi-course meal showcasing genuine Alaskan flavors
• Delight in breathtaking views from a picturesque forest setting overlooking the Tongass Narrows
• Observe chefs as they prepare select dishes on a live open-fire grill
• Roast marshmallows and create your own s’mores around a warm campfire

For a full refund, cancel at least 24 hours before the scheduled departure time.