Dim Sum Cooking Class in Shanghai: Handcraft Traditional Chinese Snacks
5.0
11 Ratings
Xu Hui Qu
Learn to handcraft traditional Chinese snacks in this engaging Dim Sum Cooking Class in Shanghai. Discover the flavors and techniques that make this cuisine unique and put your imagination to make Goldfish dumplings. Book now!
Duration:
2 hours
Cancellation:
1 day
learn more
Highlights
Enroll in a 2-hour exclusive Dim Sum culinary workshop in the delightful kitchen situated in the French Concession of Shanghai. Select any two Dim Sum dishes from the list provided that you would like to master:
- Shrimp Dumpling
- Goldfish Dumpling
- Four Happiness Dumpling
- Sui Mai
- Xiaolongbao (steamed pork dumplings with soup)
- Big Wonton
- Leaf Bun
- Fried Bun
- Egg Roll
- Sesame Ball
- Red bean paste sweet soup
-
Coconut sago sweet soup
Inform your Dim Sum instructor of your selections when you make your reservation.
Points of Interest
- Dongping Road
What's Included
- Cooking equipment
- Your hand-made Dim Sum meal
- Professional instructor
- Dim Sum cooking class
What's Not Included
- Gratuities
- Hotel pickup and drop-off
Meal Options
- xiao long bao - This is the most famous and must do dumpling when you are in Shanghai . Learn this recipe and get to know Shanghai better
Additional Information
Immerse yourself in the art of making classic Chinese treats in this Dim Sum Cooking Class in Shanghai. Discover the joy of creating small dumplings, delightful desserts or tasty spring rolls under the guidance of a proficient instructor. Obtain a comprehensive comprehension of the tastes and methods that distinguish this cuisine as exceptional, and apply your creativity to make Goldfish dumpling if you wish. Upon completion of the class, indulge in your handmade dim sum!
- Age under 2 is free to join
- Children must be accompanied by an adult
- Adult pricing applies to all travelers from age 3
- Operates in all weather conditions, please dress appropriately
- Please advice your prefer cooking time, such as morning, afternoon, or in the evening upon booking
- Please advice which 2 Dim Sum from the list that you wish to learn upon booking
- Vegetarian option is available, please advise at time of booking if required
Location
东平路2号
Kitchen address : No 2 dong ping road by heng shan road,Xuhui district (opposite Lululemon store)
厨房地址：上海市徐汇区东平路2号甲-3近衡山路
The close subway is metro line 1 heng shan road station exit 4
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
Customer Ratings
5.0
(11 Ratings)
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Rob_d
May 24, 2024
Fun to do when visiting Shanghai - Great class! Mike was amazing. Our dim sum and spring rolls were delicious. Mike spoke fantastic English and is a very knowledgeable chef. Thank you for a great class!
Review provided by Viator
Robertaangelas
May 2, 2024
Fantastic 😍😍😍 - If you are visiting Shanghai, you absolutely have to try this experience!
I got this as a birthday gift for my boyfriend and we both had fun and learned a lot. Mike is such a friendly and competent chef and instructor and the recipes were realy tasty. I would definetly recommend Mike and this cooking experience!
Review provided by Tripadvisor
225suvia
Mar 21, 2024
Great cooking class - Really nice cooking class with chef Mike. We made dumplings and spring rolls. The kitchen was clean. Higly recommended.
Review provided by Tripadvisor
Michellemaurer
Mar 18, 2024
Great dumpling and spring roll cooking class - Great cooking class - we made spring rolls and dumplings. Both vegetarian and including meat is available. Definitely recommend to book and go!
Review provided by Tripadvisor
Mehdi
Mar 9, 2024
Great time ! - The chef "Mike" is very smiling. The course itself is very good. The difficulty is the concentration to close the ravioli in an aesthetic way. The only solution is practice...personally I practice with modeling clay. The chef gives valuable advice throughout the course. I highly recommend this course 👍
Review provided by Tripadvisor
Tourist16910530806
Mar 2, 2024
Great Experience - Chef Mike was excellent. He is very personable and a great teacher. We made soup dumplings and spring rolls. We would highly recommend booking a class with him.
Review provided by Tripadvisor
Lennyteh
Apr 27, 2019
Fun and delicious experience - Our instructor was Chef Linda and she was great with us. We made xiao long bao (a steamed soup dumplings filled with pork) and Shanghai-style fried spring rolls. These spring rolls pack a lot of flavor from a small bit of pork, cabbage, bamboo shoots, and shiitake mushrooms. The trick to making anything fired healthier and light is to have your cooking oil on high heat and only fry for 10 seconds until spring roll wrapper turns golden brown. Both were delicious and we ended up with lots of leftovers.
Review provided by Tripadvisor
Katie
Sep 15, 2018
Chef Mike is the best! - Two friends and I did this cooking class on September 13, 2018 and we could not have had a better experience! Chef Mike is a fantastic cook and a wonderful teacher. He is also really fun to hang out with! His kitchen facility is awesome and has everything you need. We chose to make the pork dumplings and sesame balls and both turned out great. Chef Mike also gives you the recipes so that you can make them at home, and I plan to make them in the next few weeks. This class was great and I would 100% recommend this to anyone.
Review provided by Tripadvisor
Reed_f
Aug 4, 2018
This is a steal - I haven't seen cooking class prices this low anywhere, and Mike was so good! Witty, didn't rush us, clearly thought out how he'd explain everything beforehand, very patient with our distractable teen who divided into halves three times, and wound up with 13 pieces instead of 16...
Was just the 4 of us and Mike, calm location. Produced enough to fill everyone, gave us free beer to wash it down and take out boxes to bring some to my brother. Would go again.
Review provided by Viator
Yuan79
Jul 19, 2018
Delicious and Easy to Follow - We made locally flavored soup dumplings and egg rolls at a very nicely set up kitchen. The room is a little tricky to find from the street....not many signs. However, once you get inside, it's done in an industrial style kitchen, the cook and teacher speaks good English and is very patient to help you with some delicious recipes!
Review provided by Viator
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