- San Carlo 17 - Trattoria e Pizzeria - 2 hours of an intensive COOKING CLASS where you will learn how to cook homemade gnocchi. You’ll start with boiling the potatoes, kneading the dough, making the sauce, cutting the gnocchi, cooking and serving. And finally you will enjoy the dish you prepared with the accompaniment of a good white wine together with your work group.
- Lunch
- Gnocchi homemade - Plate of homemade Neapolitan gnocchi accompanied by a glass of white wine
Ever wondered how to prepare Neapolitan gnocchi? Now’s your chance to learn in our NAPOLITAN COOKING PASTA LESSON! Italy is renowned for its culinary arts, undeniably so. However, the craft of creating gnocchi from scratch, beginning with the boiling of the potatoes, is a distinctive Neapolitan custom. Form bonds with your fellow learners as you immerse yourself into the extraordinarily rich, thoughtful and delectable universe of Naples’ homemade pasta! Start with boiling potatoes, a crucial component of genuine homemade gnocchi. After the potatoes have been peeled, combine them with eggs and flour to make your pasta dough! Be precise and attentive in this process because you’ll then garnish it with a meat sauce that you crafted under the guidance of our expert chefs, paired with a lovely glass of white wine! Once you’re back home, you’ll be able to re-create this little piece of Naples whenever you fancy.
- Not recommended for people are gluten intolerant
For a full refund, cancel at least 24 hours before the scheduled departure time.
