Private Cypriot Barbecue Cooking Experience in Limassol: Immersion into Traditions of Cyprus Cuisine
Limassol
We hold the conviction that participating in the cooking process carries as much or even more significance than merely following a recipe. It’s for this reason that we’ve decided to provide an activity where we join you in cooking and reveal the hidden techniques of a triumphant Cypriot barbecue.
Duration:
4 hours
Cancellation:
1 day
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Highlights
- Agia Paraskevi picnic area - We all have that friend that is a barbecue buff! What? You don’t? Tough luck. Don’t frown, though. During this custom service, our barbecue wiz will cook a fantastic meal with you and will also guide you through the whole process, giving pointers and tips. A fiery experience for meat-eaters and vegetarians alike.
Drinks: We provide one 1,5-litre bottle of water per person and some shots of ice-cold Zivania.
What's Included
- Bottled water included
- Taste of traditional Zivania spirit
- Lunch provided
What's Not Included
- Tea and coffee
- Carbonated beverages
- Alcoholic Beverages
Meal Options
- Warm garlicky and smoky eggplant purée + pita bread - We do a mean eggplant purée. After we grill the eggplants, they are transferred to a dish and gets mashed, alongside smoky garlic.
- Cypriot “choriatiki” (village) salad + condiments - A cool and tasty canvas of colours and scents. Cypriot salad pairs very well with meat and vegetable main courses.
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Meat or vegetable souvlaki or souvla - Charcoal-grilled skewers of meat or vegetables.
The meat-eaters’ menu includes sausages and sheftalia and the vegetarians’ menu includes legumes. - Unsalted Anari cheese desert - Creamy Anari cheese with honey, nuts, and fruits (dried and fresh).
Location
Agias Filaxeos 115c
Agias Filaxeos
Go to the corner of Agias Fylaxeos and Faidonos streets, where our representative(s) will be expecting you.
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.